Meat of ducks, fresh or chilled — Production in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Meat of ducks, fresh or chilled — Production was 1,851 t in 2015. ◆ Volatile
Meat of ducks, fresh or chilled — Production in Bolivia (Plurinational State of), 1961–2015
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Bolivia (Plurinational State of) recorded 1,851 t for meat of ducks, fresh or chilled — production in 2015. That is the highest value across all 55 years on record.
Compared with earlier readings it is up 3.4% on the previous year and up 527.3% over ten years.
Over the whole period, meat of ducks, fresh or chilled — production in Bolivia (Plurinational State of) peaked at 1,851 t in 2015 and was at its lowest, 220 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled — Production in Bolivia (Plurinational State of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 220 t | — |
| 1962 | 226 t | +2.7% |
| 1963 | 249 t | +10.2% |
| 1964 | 249 t | +0.0% |
| 1965 | 251 t | +0.8% |
| 1966 | 250 t | -0.4% |
| 1967 | 248 t | -0.8% |
| 1968 | 250 t | +0.8% |
| 1969 | 245 t | -2.0% |
| 1970 | 248 t | +1.2% |
| 1971 | 245 t | -1.2% |
| 1972 | 245 t | +0.0% |
| 1973 | 246 t | +0.4% |
| 1974 | 247 t | +0.4% |
| 1975 | 248 t | +0.4% |
| 1976 | 250 t | +0.8% |
| 1977 | 252 t | +0.8% |
| 1978 | 254 t | +0.8% |
| 1979 | 255 t | +0.4% |
| 1980 | 256 t | +0.4% |
| 1981 | 256 t | +0.0% |
| 1982 | 258 t | +0.8% |
| 1983 | 260 t | +0.8% |
| 1984 | 260 t | +0.0% |
| 1985 | 260 t | +0.0% |
| 1986 | 261 t | +0.4% |
| 1987 | 262 t | +0.4% |
| 1988 | 263 t | +0.4% |
| 1989 | 264 t | +0.4% |
| 1990 | 265 t | +0.4% |
| 1991 | 266 t | +0.4% |
| 1992 | 270 t | +1.5% |
| 1993 | 270 t | +0.0% |
| 1994 | 270 t | +0.0% |
| 1995 | 270 t | +0.0% |
| 1996 | 270 t | +0.0% |
| 1997 | 270 t | +0.0% |
| 1998 | 270 t | +0.0% |
| 1999 | 280 t | +3.7% |
| 2000 | 280 t | +0.0% |
| 2001 | 280 t | +0.0% |
| 2002 | 280 t | +0.0% |
| 2003 | 295 t | +5.4% |
| 2004 | 295 t | +0.0% |
| 2005 | 295 t | +0.0% |
| 2006 | 295 t | +0.0% |
| 2007 | 295 t | +0.0% |
| 2008 | 295 t | +0.0% |
| 2009 | 295 t | +0.0% |
| 2010 | 499.63 t | +69.4% |
| 2011 | 504.35 t | +0.9% |
| 2012 | 1,604 t | +218.1% |
| 2013 | 1,688 t | +5.2% |
| 2014 | 1,790 t | +6.0% |
| 2015 | 1,851 t | +3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 243.11 t | 220 t | 251 t | 9 |
| 1970s | 249 t | 245 t | 255 t | 10 |
| 1980s | 260 t | 256 t | 264 t | 10 |
| 1990s | 270.1 t | 265 t | 280 t | 10 |
| 2000s | 290.5 t | 280 t | 295 t | 10 |
| 2010s | 1,323 t | 499.63 t | 1,851 t | 6 |
Countries ranked near Bolivia (Plurinational State of)
- 5 Poland 76,240 t compare
- 6 China, Taiwan Province of 75,731 t compare
- 6 Lao People's Democratic Republic 4,589 t compare
- 7 Iran (Islamic Republic of) 2,890 t compare
- 7 Thailand 74,954 t compare
- 8 Republic of Korea 73,711 t compare
- 9 Malaysia 67,520 t compare
- 9 United Republic of Tanzania 1,316 t compare
- 10 Bangladesh 66,165 t compare
- 10 Melanesia 502.03 t compare
- 11 Myanmar 63,000 t compare
- 11 Türkiye 464.44 t compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Swine / pigs — Stocks, annual growth rate -1.46 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -3.52 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 11.06 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.41 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -7.65 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.1245 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.83 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.8723 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -1.82 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled — production in Bolivia (Plurinational State of)?
- Meat of ducks, fresh or chilled — production in Bolivia (Plurinational State of) was 1,851 t in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled — production recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 1,851 t in 2015.
- What is the lowest meat of ducks, fresh or chilled — production recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 220 t in 1961.
- How does Bolivia (Plurinational State of) rank for meat of ducks, fresh or chilled — production?
- Bolivia (Plurinational State of) ranks 8th out of 15 countries with data for 2015.
- Is meat of ducks, fresh or chilled — production rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 527.3%. The long-run trend across the full record is volatile.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 55 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.