Meat of ducks, fresh or chilled — Production in Lao People's Democratic Republic
Lao People's Democratic Republic: Meat of ducks, fresh or chilled — Production was 4,589 t in 2024. ◆ Volatile
Meat of ducks, fresh or chilled — Production in Lao People's Democratic Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Lao People's Democratic Republic recorded 4,589 t for meat of ducks, fresh or chilled — production in 2024. That is the highest value across all 64 years on record.
The figure is up 0.5% on the previous year and up 4.7% over ten years.
Over the whole period, meat of ducks, fresh or chilled — production in Lao People's Democratic Republic peaked at 4,589 t in 2024 and was at its lowest, 187.5 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled — Production in Lao People's Democratic Republic, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 187.5 t | — |
| 1962 | 195 t | +4.0% |
| 1963 | 195 t | +0.0% |
| 1964 | 206.85 t | +6.1% |
| 1965 | 235.92 t | +14.1% |
| 1966 | 239.76 t | +1.6% |
| 1967 | 240 t | +0.1% |
| 1968 | 241.2 t | +0.5% |
| 1969 | 240 t | -0.5% |
| 1970 | 237.6 t | -1.0% |
| 1971 | 228 t | -4.0% |
| 1972 | 228 t | +0.0% |
| 1973 | 228 t | +0.0% |
| 1974 | 228 t | +0.0% |
| 1975 | 228 t | +0.0% |
| 1976 | 228 t | +0.0% |
| 1977 | 210 t | -7.9% |
| 1978 | 225 t | +7.1% |
| 1979 | 240 t | +6.7% |
| 1980 | 255 t | +6.2% |
| 1981 | 262.5 t | +2.9% |
| 1982 | 277.5 t | +5.7% |
| 1983 | 285 t | +2.7% |
| 1984 | 300 t | +5.3% |
| 1985 | 322.5 t | +7.5% |
| 1986 | 330 t | +2.3% |
| 1987 | 345 t | +4.5% |
| 1988 | 360 t | +4.3% |
| 1989 | 382.5 t | +6.2% |
| 1990 | 450 t | +17.6% |
| 1991 | 525 t | +16.7% |
| 1992 | 600 t | +14.3% |
| 1993 | 675 t | +12.5% |
| 1994 | 750 t | +11.1% |
| 1995 | 850 t | +13.3% |
| 1996 | 1,200 t | +41.2% |
| 1997 | 1,300 t | +8.3% |
| 1998 | 1,400 t | +7.7% |
| 1999 | 1,700 t | +21.4% |
| 2000 | 2,000 t | +17.6% |
| 2001 | 2,000 t | +0.0% |
| 2002 | 2,000 t | +0.0% |
| 2003 | 3,150 t | +57.5% |
| 2004 | 3,900 t | +23.8% |
| 2005 | 4,050 t | +3.8% |
| 2006 | 4,050 t | +0.0% |
| 2007 | 4,050 t | +0.0% |
| 2008 | 4,050 t | +0.0% |
| 2009 | 4,170 t | +3.0% |
| 2010 | 4,050 t | -2.9% |
| 2011 | 4,230 t | +4.4% |
| 2012 | 4,265 t | +0.8% |
| 2013 | 4,334 t | +1.6% |
| 2014 | 4,383 t | +1.2% |
| 2015 | 4,408 t | +0.6% |
| 2016 | 4,424 t | +0.4% |
| 2017 | 4,432 t | +0.2% |
| 2018 | 4,434 t | +0.1% |
| 2019 | 4,436 t | +0.0% |
| 2020 | 4,437 t | +0.0% |
| 2021 | 4,523 t | +1.9% |
| 2022 | 4,544 t | +0.5% |
| 2023 | 4,566 t | +0.5% |
| 2024 | 4,589 t | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 220.14 t | 187.5 t | 241.2 t | 9 |
| 1970s | 228.06 t | 210 t | 240 t | 10 |
| 1980s | 312 t | 255 t | 382.5 t | 10 |
| 1990s | 945 t | 450 t | 1,700 t | 10 |
| 2000s | 3,342 t | 2,000 t | 4,170 t | 10 |
| 2010s | 4,340 t | 4,050 t | 4,436 t | 10 |
| 2020s | 4,532 t | 4,437 t | 4,589 t | 5 |
Countries ranked near Lao People's Democratic Republic
- 3 France 187,810 t compare
- 3 Viet Nam 164,682 t compare
- 4 Democratic People's Republic of Korea 14,358 t compare
- 4 Hungary 76,280 t compare
- 5 Poland 76,240 t compare
- 6 China, Taiwan Province of 75,731 t compare
- 7 Iran (Islamic Republic of) 2,890 t compare
- 7 Thailand 74,954 t compare
- 8 Bolivia (Plurinational State of) 1,851 t compare
- 8 Republic of Korea 73,711 t compare
- 9 Malaysia 67,520 t compare
- 9 United Republic of Tanzania 1,316 t compare
More agriculture & rural data for Lao People's Democratic Republic
- Pulses, Total — Yield, annual growth rate 1.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.68 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 5.68 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 13.01 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.08 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 14.25 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.6625 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 3.18 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.7638 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled — production in Lao People's Democratic Republic?
- Meat of ducks, fresh or chilled — production in Lao People's Democratic Republic was 4,589 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled — production recorded in Lao People's Democratic Republic?
- The highest recorded value was 4,589 t in 2024.
- What is the lowest meat of ducks, fresh or chilled — production recorded in Lao People's Democratic Republic?
- The lowest recorded value was 187.5 t in 1961.
- How does Lao People's Democratic Republic rank for meat of ducks, fresh or chilled — production?
- Lao People's Democratic Republic ranks 6th out of 15 countries with data for 2024.
- Is meat of ducks, fresh or chilled — production rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is volatile.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.