Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in European Union (27)
European Union (27): Meat of ducks, fresh or chilled — Producing Animals/Slaughtered was 153,205 1000 An in 2024. ▲ Rising
Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of ducks, fresh or chilled — producing animals/slaughtered in European Union (27) stood at 153,205 1000 An.
The figure is up 9.8% on the previous year and down 1.8% over ten years.
Over the whole period, meat of ducks, fresh or chilled — producing animals/slaughtered in European Union (27) peaked at 176,202 1000 An in 2018 and was at its lowest, 34,053 1000 An, in 1961.
That places European Union (27) 6th out of 27 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in European Union (27), year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 34,053 1000 An | — |
| 1962 | 34,652 1000 An | +1.8% |
| 1963 | 35,558 1000 An | +2.6% |
| 1964 | 38,252 1000 An | +7.6% |
| 1965 | 42,280 1000 An | +10.5% |
| 1966 | 43,151 1000 An | +2.1% |
| 1967 | 48,124 1000 An | +11.5% |
| 1968 | 50,157 1000 An | +4.2% |
| 1969 | 53,674 1000 An | +7.0% |
| 1970 | 65,990 1000 An | +22.9% |
| 1971 | 70,211 1000 An | +6.4% |
| 1972 | 62,656 1000 An | -10.8% |
| 1973 | 60,161 1000 An | -4.0% |
| 1974 | 59,795 1000 An | -0.6% |
| 1975 | 59,855 1000 An | +0.1% |
| 1976 | 56,097 1000 An | -6.3% |
| 1977 | 62,107 1000 An | +10.7% |
| 1978 | 64,388 1000 An | +3.7% |
| 1979 | 73,339 1000 An | +13.9% |
| 1980 | 61,582 1000 An | -16.0% |
| 1981 | 66,609 1000 An | +8.2% |
| 1982 | 62,679 1000 An | -5.9% |
| 1983 | 68,709 1000 An | +9.6% |
| 1984 | 76,846 1000 An | +11.8% |
| 1985 | 77,883 1000 An | +1.3% |
| 1986 | 78,380 1000 An | +0.6% |
| 1987 | 80,838 1000 An | +3.1% |
| 1988 | 85,981 1000 An | +6.4% |
| 1989 | 89,906 1000 An | +4.6% |
| 1990 | 92,128 1000 An | +2.5% |
| 1991 | 96,585 1000 An | +4.8% |
| 1992 | 103,255 1000 An | +6.9% |
| 1993 | 107,009 1000 An | +3.6% |
| 1994 | 111,458 1000 An | +4.2% |
| 1995 | 113,619 1000 An | +1.9% |
| 1996 | 119,655 1000 An | +5.3% |
| 1997 | 126,387 1000 An | +5.6% |
| 1998 | 133,532 1000 An | +5.7% |
| 1999 | 140,738 1000 An | +5.4% |
| 2000 | 131,552 1000 An | -6.5% |
| 2001 | 136,839 1000 An | +4.0% |
| 2002 | 142,383 1000 An | +4.1% |
| 2003 | 146,861 1000 An | +3.1% |
| 2004 | 138,725 1000 An | -5.5% |
| 2005 | 150,409 1000 An | +8.4% |
| 2006 | 141,427 1000 An | -6.0% |
| 2007 | 154,752 1000 An | +9.4% |
| 2008 | 151,734 1000 An | -2.0% |
| 2009 | 152,265 1000 An | +0.3% |
| 2010 | 148,797 1000 An | -2.3% |
| 2011 | 150,385 1000 An | +1.1% |
| 2012 | 154,594 1000 An | +2.8% |
| 2013 | 151,362 1000 An | -2.1% |
| 2014 | 156,089 1000 An | +3.1% |
| 2015 | 158,009 1000 An | +1.2% |
| 2016 | 146,625 1000 An | -7.2% |
| 2017 | 143,455 1000 An | -2.2% |
| 2018 | 176,202 1000 An | +22.8% |
| 2019 | 173,453 1000 An | -1.6% |
| 2020 | 148,846 1000 An | -14.2% |
| 2021 | 147,993 1000 An | -0.6% |
| 2022 | 120,257 1000 An | -18.7% |
| 2023 | 139,555 1000 An | +16.0% |
| 2024 | 153,205 1000 An | +9.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 42,211 1000 An | 34,053 1000 An | 53,674 1000 An | 9 |
| 1970s | 63,460 1000 An | 56,097 1000 An | 73,339 1000 An | 10 |
| 1980s | 74,941 1000 An | 61,582 1000 An | 89,906 1000 An | 10 |
| 1990s | 114,437 1000 An | 92,128 1000 An | 140,738 1000 An | 10 |
| 2000s | 144,695 1000 An | 131,552 1000 An | 154,752 1000 An | 10 |
| 2010s | 155,897 1000 An | 143,455 1000 An | 176,202 1000 An | 10 |
| 2020s | 141,971 1000 An | 120,257 1000 An | 153,205 1000 An | 5 |
Countries ranked near European Union (27)
- 3 Bangladesh 66,165 1000 An compare
- 3 Viet Nam 137,235 1000 An compare
- 4 Democratic People's Republic of Korea 7,179 1000 An compare
- 4 Myanmar 61,457 1000 An compare
- 5 France 57,605 1000 An compare
- 6 Indonesia 38,474 1000 An compare
- 6 Lao People's Democratic Republic 3,075 1000 An compare
- 7 India 33,898 1000 An compare
- 7 Iran (Islamic Republic of) 1,588 1000 An compare
- 8 Poland 33,216 1000 An compare
- 8 United Republic of Tanzania 1,316 1000 An compare
- 9 Bolivia (Plurinational State of) 665 1000 An compare
- 9 China, Taiwan Province of 32,996 1000 An compare
More agriculture & rural data for European Union (27)
- Pulses, Total — Area harvested, annual growth rate 5.91 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -1.78 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -10.34 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -11.94 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.24 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -5.34 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -6.53 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 4.55 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 5.5 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled — producing animals/slaughtered in European Union (27)?
- Meat of ducks, fresh or chilled — producing animals/slaughtered in European Union (27) was 153,205 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled — producing animals/slaughtered recorded in European Union (27)?
- The highest recorded value was 176,202 1000 An in 2018.
- What is the lowest meat of ducks, fresh or chilled — producing animals/slaughtered recorded in European Union (27)?
- The lowest recorded value was 34,053 1000 An in 1961.
- How does European Union (27) rank for meat of ducks, fresh or chilled — producing animals/slaughtered?
- European Union (27) ranks 6th out of 27 groups with data for 2024.
- Is meat of ducks, fresh or chilled — producing animals/slaughtered rising or falling in European Union (27)?
- Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.