Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Ukraine

Ukraine: Meat of ducks, fresh or chilled (indigenous) — Gross per capita was 91.32 in 2024. ▲ Rising

Latest (2024)
91.32
Change on year
down 8.7%
World rank
37th
of 65 countries
All-time high
112.23
in 2021
All-time low
63.16
in 1998
Years of data
31
1994–2024

Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Ukraine, 1994–2024

02550751001994200920241994: 87.81995: 73.31996: 69.61997: 64.61998: 63.21999: 69.42000: 69.82001: 67.92002: 72.62003: 76.82004: 70.22005: 73.12006: 78.12007: 84.72008: 89.22009: 812010: 89.62011: 98.52012: 97.32013: 95.72014: 104.12015: 103.32016: 92.62017: 94.32018: 100.52019: 103.52020: 104.72021: 112.22022: 90.32023: 1002024: 91.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of ducks, fresh or chilled (indigenous) — gross per capita in Ukraine stood at 91.32.

Compared with earlier readings it is down 8.7% on the previous year and down 12.3% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross per capita in Ukraine peaked at 112.23 in 2021 and was at its lowest, 63.16, in 1998.

That places Ukraine 37th out of 65 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Ukraine, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Ukraine, 1994 to 2024.
Year Value Change
1994 87.79
1995 73.32 -16.5%
1996 69.64 -5.0%
1997 64.63 -7.2%
1998 63.16 -2.3%
1999 69.36 +9.8%
2000 69.77 +0.6%
2001 67.94 -2.6%
2002 72.59 +6.8%
2003 76.75 +5.7%
2004 70.19 -8.5%
2005 73.08 +4.1%
2006 78.11 +6.9%
2007 84.72 +8.5%
2008 89.21 +5.3%
2009 81.05 -9.1%
2010 89.56 +10.5%
2011 98.52 +10.0%
2012 97.32 -1.2%
2013 95.7 -1.7%
2014 104.12 +8.8%
2015 103.33 -0.8%
2016 92.56 -10.4%
2017 94.26 +1.8%
2018 100.47 +6.6%
2019 103.55 +3.1%
2020 104.69 +1.1%
2021 112.23 +7.2%
2022 90.28 -19.6%
2023 100.01 +10.8%
2024 91.32 -8.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 71.32 63.16 87.79 6
2000s 76.34 67.94 89.21 10
2010s 97.94 89.56 104.12 10
2020s 99.71 90.28 112.23 5

Countries ranked near Ukraine

  1. 34 Belize 92.71 compare
  2. 35 Republic of Korea 91.71 compare
  3. 36 Cambodia 91.39 compare
  4. 38 Papua New Guinea 91.12 compare
  5. 39 Mozambique 90.39 compare
  6. 40 Paraguay 89.41 compare

See the full ranking of 105 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross per capita in Ukraine?
Meat of ducks, fresh or chilled (indigenous) — gross per capita in Ukraine was 91.32 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Ukraine?
The highest recorded value was 112.23 in 2021.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Ukraine?
The lowest recorded value was 63.16 in 1998.
How does Ukraine rank for meat of ducks, fresh or chilled (indigenous) — gross per capita?
Ukraine ranks 37th out of 65 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross per capita rising or falling in Ukraine?
Over the last ten years it is down 12.3%. The long-run trend across the full record is rising.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/ukraine/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.