Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Republic of Korea
Republic of Korea: Meat of ducks, fresh or chilled (indigenous) — Gross per capita was 91.71 in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Republic of Korea recorded 91.71 for meat of ducks, fresh or chilled (indigenous) — gross per capita in 2024.
The figure is up 22.2% on the previous year and down 7.2% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross per capita in Republic of Korea peaked at 118.23 in 2019 and was at its lowest, 1.08, in 1961.
That places Republic of Korea 35th out of 65 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 1.08 | — |
| 1962 | 1.76 | +63.0% |
| 1963 | 1.37 | -22.2% |
| 1964 | 1.12 | -18.2% |
| 1965 | 1.65 | +47.3% |
| 1966 | 1.62 | -1.8% |
| 1967 | 2.32 | +43.2% |
| 1968 | 1.45 | -37.5% |
| 1969 | 1.52 | +4.8% |
| 1970 | 1.68 | +10.5% |
| 1971 | 1.55 | -7.7% |
| 1972 | 3.23 | +108.4% |
| 1973 | 3.44 | +6.5% |
| 1974 | 3.47 | +0.9% |
| 1975 | 4.31 | +24.2% |
| 1976 | 4.25 | -1.4% |
| 1977 | 4.54 | +6.8% |
| 1978 | 5.01 | +10.4% |
| 1979 | 4.26 | -15.0% |
| 1980 | 3.36 | -21.1% |
| 1981 | 2.83 | -15.8% |
| 1982 | 4.07 | +43.8% |
| 1983 | 3.54 | -13.0% |
| 1984 | 2.85 | -19.5% |
| 1985 | 6.14 | +115.4% |
| 1986 | 9.19 | +49.7% |
| 1987 | 11.37 | +23.7% |
| 1988 | 9 | -20.8% |
| 1989 | 8.8 | -2.2% |
| 1990 | 11.66 | +32.5% |
| 1991 | 14.39 | +23.4% |
| 1992 | 14.41 | +0.1% |
| 1993 | 18.65 | +29.4% |
| 1994 | 29.96 | +60.6% |
| 1995 | 36.9 | +23.2% |
| 1996 | 54.21 | +46.9% |
| 1997 | 46.7 | -13.9% |
| 1998 | 37.54 | -19.6% |
| 1999 | 54.4 | +44.9% |
| 2000 | 61.41 | +12.9% |
| 2001 | 61.39 | -0.0% |
| 2002 | 76.09 | +23.9% |
| 2003 | 62.2 | -18.3% |
| 2004 | 61.99 | -0.3% |
| 2005 | 69.61 | +12.3% |
| 2006 | 70.5 | +1.3% |
| 2007 | 75.64 | +7.3% |
| 2008 | 73.94 | -2.2% |
| 2009 | 81.4 | +10.1% |
| 2010 | 84.56 | +3.9% |
| 2011 | 86.38 | +2.2% |
| 2012 | 90.04 | +4.2% |
| 2013 | 90.93 | +1.0% |
| 2014 | 98.81 | +8.7% |
| 2015 | 100.87 | +2.1% |
| 2016 | 100.31 | -0.6% |
| 2017 | 87.76 | -12.5% |
| 2018 | 113.88 | +29.8% |
| 2019 | 118.23 | +3.8% |
| 2020 | 105.3 | -10.9% |
| 2021 | 90.06 | -14.5% |
| 2022 | 84.03 | -6.7% |
| 2023 | 75.02 | -10.7% |
| 2024 | 91.71 | +22.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.54 | 1.08 | 2.32 | 9 |
| 1970s | 3.57 | 1.55 | 5.01 | 10 |
| 1980s | 6.12 | 2.83 | 11.37 | 10 |
| 1990s | 31.88 | 11.66 | 54.4 | 10 |
| 2000s | 69.42 | 61.39 | 81.4 | 10 |
| 2010s | 97.18 | 84.56 | 118.23 | 10 |
| 2020s | 89.22 | 75.02 | 105.3 | 5 |
Countries ranked near Republic of Korea
- 32 Australia and New Zealand 93.63 compare
- 33 China, Taiwan Province of 92.88 compare
- 34 Belize 92.71 compare
- 36 Cambodia 91.39 compare
- 37 Ukraine 91.32 compare
- 38 Papua New Guinea 91.12 compare
More agriculture & rural data for Republic of Korea
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -6.96 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0.2072 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 3.46 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 15.14 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 19.13 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.7059 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.4753 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate -0.2335 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 2.31 % change on previous year (2024)
- Potatoes — Yield, annual growth rate 0.9992 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross per capita in Republic of Korea?
- Meat of ducks, fresh or chilled (indigenous) — gross per capita in Republic of Korea was 91.71 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Republic of Korea?
- The highest recorded value was 118.23 in 2019.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Republic of Korea?
- The lowest recorded value was 1.08 in 1961.
- How does Republic of Korea rank for meat of ducks, fresh or chilled (indigenous) — gross per capita?
- Republic of Korea ranks 35th out of 65 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross per capita rising or falling in Republic of Korea?
- Over the last ten years it is down 7.2%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.