Meat of chickens, fresh or chilled — Production (chickens Production) in Brunei

Brunei: Meat of chickens, fresh or chilled — Production (chickens Production) was 28,995 t in 2024. ◆ Volatile

Latest (2024)
28,995 t
Change on year
up 0.9%
World rank
150th
of 252 countries
All-time high
30,709 t
in 2022
All-time low
243 t
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled — Production in Brunei, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat of chickens, fresh or chilled — production in Brunei stood at 28,995 t.

That represents a change of up 0.9% on the previous year and up 20.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production in Brunei peaked at 30,709 t in 2022 and was at its lowest, 243 t, in 1961.

That places Brunei 150th out of 252 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production (chickens Production) in Brunei, year by year

Annual values for Meat of chickens, fresh or chilled — Production in Brunei, 1961 to 2024.
Year t Change
1961 243 t —
1962 360 t +48.1%
1963 405 t +12.5%
1964 405 t +0.0%
1965 598.5 t +47.8%
1966 855 t +42.9%
1967 810 t -5.3%
1968 900 t +11.1%
1969 990 t +10.0%
1970 1,079 t +9.0%
1971 1,620 t +50.1%
1972 1,260 t -22.2%
1973 1,890 t +50.0%
1974 1,530 t -19.0%
1975 2,187 t +42.9%
1976 2,340 t +7.0%
1977 2,430 t +3.8%
1978 2,070 t -14.8%
1979 2,340 t +13.0%
1980 3,330 t +42.3%
1981 4,500 t +35.1%
1982 5,310 t +18.0%
1983 5,648 t +6.4%
1984 4,950 t -12.4%
1985 5,760 t +16.4%
1986 5,940 t +3.1%
1987 3,586 t -39.6%
1988 2,485 t -30.7%
1989 2,488 t +0.1%
1990 3,072 t +23.4%
1991 3,831 t +24.7%
1992 4,266 t +11.3%
1993 4,253 t -0.3%
1994 4,457 t +4.8%
1995 4,213 t -5.5%
1996 4,197 t -0.4%
1997 5,525 t +31.7%
1998 6,656 t +20.5%
1999 9,416 t +41.5%
2000 11,256 t +19.5%
2001 13,589 t +20.7%
2002 16,422 t +20.8%
2003 18,522 t +12.8%
2004 17,594 t -5.0%
2005 15,418 t -12.4%
2006 17,886 t +16.0%
2007 19,078 t +6.7%
2008 19,485 t +2.1%
2009 19,536 t +0.3%
2010 20,636 t +5.6%
2011 22,962 t +11.3%
2012 23,902 t +4.1%
2013 26,580 t +11.2%
2014 24,012 t -9.7%
2015 23,264 t -3.1%
2016 24,452 t +5.1%
2017 23,283 t -4.8%
2018 25,387 t +9.0%
2019 24,584 t -3.2%
2020 26,365 t +7.2%
2021 30,587 t +16.0%
2022 30,709 t +0.4%
2023 28,741 t -6.4%
2024 28,995 t +0.9%

Brunei compared with similar countries

  • Brunei's 28,995 t is below the median for high income countries, which is 89,615 t, 32% of the median. (58 countries reporting)
  • Brunei's 28,995 t is above the median for East Asia & Pacific, which is 28,995 t, 1.0× the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 618.5 t 243 t 990 t 9
1970s 1,875 t 1,079 t 2,430 t 10
1980s 4,400 t 2,485 t 5,940 t 10
1990s 4,989 t 3,072 t 9,416 t 10
2000s 16,879 t 11,256 t 19,536 t 10
2010s 23,906 t 20,636 t 26,580 t 10
2020s 29,079 t 26,365 t 30,709 t 5

Countries ranked near Brunei

  1. 147 Latvia 38,460 t compare
  2. 148 Palestine 34,318 t compare
  3. 149 Togo 32,632 t compare
  4. 150 Brunei Darussalam 28,995 t compare
  5. 152 Afghanistan 28,689 t compare
  6. 152 Afghanistan 28,689 t compare

See the full ranking of 282 places →

More agriculture & rural data for Brunei

All data for Brunei →

Frequently asked questions

What is meat of chickens, fresh or chilled — production in Brunei?
Meat of chickens, fresh or chilled — production in Brunei was 28,995 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — production recorded in Brunei?
The highest recorded value was 30,709 t in 2022.
What is the lowest meat of chickens, fresh or chilled — production recorded in Brunei?
The lowest recorded value was 243 t in 1961.
How does Brunei rank for meat of chickens, fresh or chilled — production?
Brunei ranks 150th out of 252 countries with data for 2024.
Is meat of chickens, fresh or chilled — production rising or falling in Brunei?
Over the last ten years it is up 20.7%. The long-run trend across the full record is volatile.
Where does this Brunei data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production in Brunei. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-2/brunei-darussalam/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.