Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Qatar

Qatar: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 21,243 1000 An in 2024. ◆ Volatile

Latest (2024)
21,243 1000 An
Change on year
down 0.7%
World rank
119th
of 191 countries
All-time high
28,000 1000 An
in 2020
All-time low
44 1000 An
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Qatar, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Qatar stood at 21,243 1000 An.

The figure is down 0.7% on the previous year and up 222.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Qatar peaked at 28,000 1000 An in 2020 and was at its lowest, 44 1000 An, in 1961.

That places Qatar 119th out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Qatar, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Qatar, 1961 to 2024.
Year 1000 An Change
1961 44 1000 An
1962 44 1000 An +0.0%
1963 46 1000 An +4.5%
1964 48 1000 An +4.3%
1965 48 1000 An +0.0%
1966 50 1000 An +4.2%
1967 60 1000 An +20.0%
1968 80 1000 An +33.3%
1969 100 1000 An +25.0%
1970 120 1000 An +20.0%
1971 140 1000 An +16.7%
1972 160 1000 An +14.3%
1973 180 1000 An +12.5%
1974 200 1000 An +11.1%
1975 300 1000 An +50.0%
1976 400 1000 An +33.3%
1977 560 1000 An +40.0%
1978 660 1000 An +17.9%
1979 910 1000 An +37.9%
1980 700 1000 An -23.1%
1981 780 1000 An +11.4%
1982 920 1000 An +17.9%
1983 1,270 1000 An +38.0%
1984 1,675 1000 An +31.9%
1985 1,862 1000 An +11.2%
1986 1,162 1000 An -37.6%
1987 1,500 1000 An +29.1%
1988 2,629 1000 An +75.3%
1989 2,145 1000 An -18.4%
1990 2,780 1000 An +29.6%
1991 3,432 1000 An +23.5%
1992 3,550 1000 An +3.4%
1993 3,370 1000 An -5.1%
1994 3,700 1000 An +9.8%
1995 3,750 1000 An +1.4%
1996 4,100 1000 An +9.3%
1997 3,260 1000 An -20.5%
1998 2,545 1000 An -21.9%
1999 2,600 1000 An +2.2%
2000 3,400 1000 An +30.8%
2001 3,200 1000 An -5.9%
2002 4,200 1000 An +31.2%
2003 3,800 1000 An -9.5%
2004 3,800 1000 An +0.0%
2005 3,900 1000 An +2.6%
2006 4,100 1000 An +5.1%
2007 4,700 1000 An +14.6%
2008 5,000 1000 An +6.4%
2009 5,200 1000 An +4.0%
2010 5,800 1000 An +11.5%
2011 6,600 1000 An +13.8%
2012 7,000 1000 An +6.1%
2013 7,140 1000 An +2.0%
2014 6,593 1000 An -7.7%
2015 7,730 1000 An +17.2%
2016 12,000 1000 An +55.2%
2017 8,621 1000 An -28.2%
2018 20,000 1000 An +132.0%
2019 22,000 1000 An +10.0%
2020 28,000 1000 An +27.3%
2021 28,000 1000 An +0.0%
2022 25,000 1000 An -10.7%
2023 21,396 1000 An -14.4%
2024 21,243 1000 An -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 57.78 1000 An 44 1000 An 100 1000 An 9
1970s 363 1000 An 120 1000 An 910 1000 An 10
1980s 1,464 1000 An 700 1000 An 2,629 1000 An 10
1990s 3,309 1000 An 2,545 1000 An 4,100 1000 An 10
2000s 4,130 1000 An 3,200 1000 An 5,200 1000 An 10
2010s 10,348 1000 An 5,800 1000 An 22,000 1000 An 10
2020s 24,728 1000 An 21,243 1000 An 28,000 1000 An 5

Countries ranked near Qatar

  1. 116 Palestine 23,803 1000 An compare
  2. 117 Sierra Leone 23,348 1000 An compare
  3. 118 Latvia 21,951 1000 An compare
  4. 120 Tajikistan 20,898 1000 An compare
  5. 121 Puerto Rico 19,834 1000 An compare
  6. 122 Brunei Darussalam 19,551 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Qatar?
Meat of chickens, fresh or chilled — producing animals/slaughtered in Qatar was 21,243 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Qatar?
The highest recorded value was 28,000 1000 An in 2020.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Qatar?
The lowest recorded value was 44 1000 An in 1961.
How does Qatar rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
Qatar ranks 119th out of 191 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Qatar?
Over the last ten years it is up 222.2%. The long-run trend across the full record is volatile.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/qatar/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.