Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 20,475 1000 An in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Democratic People's Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Democratic People's Republic of Korea is 20,475 1000 An, measured in 2024.
Compared with earlier readings it is down 0.6% on the previous year and down 33.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Democratic People's Republic of Korea peaked at 45,000 1000 An in 1991 and was at its lowest, 15,000 1000 An, in 1961.
That places Democratic People's Republic of Korea 154th out of 252 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Democratic People's Republic of Korea, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 15,000 1000 An | — |
| 1962 | 15,000 1000 An | +0.0% |
| 1963 | 15,000 1000 An | +0.0% |
| 1964 | 16,250 1000 An | +8.3% |
| 1965 | 16,250 1000 An | +0.0% |
| 1966 | 15,900 1000 An | -2.2% |
| 1967 | 16,500 1000 An | +3.8% |
| 1968 | 17,200 1000 An | +4.2% |
| 1969 | 17,500 1000 An | +1.7% |
| 1970 | 18,200 1000 An | +4.0% |
| 1971 | 19,000 1000 An | +4.4% |
| 1972 | 20,000 1000 An | +5.3% |
| 1973 | 21,500 1000 An | +7.5% |
| 1974 | 23,000 1000 An | +7.0% |
| 1975 | 24,500 1000 An | +6.5% |
| 1976 | 25,500 1000 An | +4.1% |
| 1977 | 27,000 1000 An | +5.9% |
| 1978 | 28,000 1000 An | +3.7% |
| 1979 | 29,000 1000 An | +3.6% |
| 1980 | 29,500 1000 An | +1.7% |
| 1981 | 30,000 1000 An | +1.7% |
| 1982 | 30,500 1000 An | +1.7% |
| 1983 | 32,000 1000 An | +4.9% |
| 1984 | 33,000 1000 An | +3.1% |
| 1985 | 34,000 1000 An | +3.0% |
| 1986 | 36,000 1000 An | +5.9% |
| 1987 | 38,000 1000 An | +5.6% |
| 1988 | 40,000 1000 An | +5.3% |
| 1989 | 42,000 1000 An | +5.0% |
| 1990 | 43,000 1000 An | +2.4% |
| 1991 | 45,000 1000 An | +4.7% |
| 1992 | 34,000 1000 An | -24.4% |
| 1993 | 28,000 1000 An | -17.6% |
| 1994 | 21,500 1000 An | -23.2% |
| 1995 | 20,000 1000 An | -7.0% |
| 1996 | 20,500 1000 An | +2.5% |
| 1997 | 17,200 1000 An | -16.1% |
| 1998 | 18,500 1000 An | +7.6% |
| 1999 | 21,300 1000 An | +15.1% |
| 2000 | 24,400 1000 An | +14.6% |
| 2001 | 28,000 1000 An | +14.8% |
| 2002 | 30,670 1000 An | +9.5% |
| 2003 | 33,000 1000 An | +7.6% |
| 2004 | 33,660 1000 An | +2.0% |
| 2005 | 32,500 1000 An | -3.4% |
| 2006 | 31,500 1000 An | -3.1% |
| 2007 | 30,500 1000 An | -3.2% |
| 2008 | 29,000 1000 An | -4.9% |
| 2009 | 29,000 1000 An | +0.0% |
| 2010 | 29,000 1000 An | +0.0% |
| 2011 | 29,000 1000 An | +0.0% |
| 2012 | 30,000 1000 An | +3.4% |
| 2013 | 30,000 1000 An | +0.0% |
| 2014 | 30,661 1000 An | +2.2% |
| 2015 | 27,095 1000 An | -11.6% |
| 2016 | 27,192 1000 An | +0.4% |
| 2017 | 27,223 1000 An | +0.1% |
| 2018 | 26,478 1000 An | -2.7% |
| 2019 | 27,468 1000 An | +3.7% |
| 2020 | 29,137 1000 An | +6.1% |
| 2021 | 29,774 1000 An | +2.2% |
| 2022 | 21,528 1000 An | -27.7% |
| 2023 | 20,604 1000 An | -4.3% |
| 2024 | 20,475 1000 An | -0.6% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Democratic People's Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | -27.7% | 29,774 1000 An | 21,528 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,067 1000 An | 15,000 1000 An | 17,500 1000 An | 9 |
| 1970s | 23,570 1000 An | 18,200 1000 An | 29,000 1000 An | 10 |
| 1980s | 34,500 1000 An | 29,500 1000 An | 42,000 1000 An | 10 |
| 1990s | 26,900 1000 An | 17,200 1000 An | 45,000 1000 An | 10 |
| 2000s | 30,223 1000 An | 24,400 1000 An | 33,660 1000 An | 10 |
| 2010s | 28,412 1000 An | 26,478 1000 An | 30,661 1000 An | 10 |
| 2020s | 24,304 1000 An | 20,475 1000 An | 29,774 1000 An | 5 |
Countries ranked near Democratic People's Republic of Korea
- 151 Qatar 21,243 1000 An compare
- 152 Tajikistan 20,898 1000 An compare
- 152 Tajikistan 20,898 1000 An compare
- 155 Puerto Rico 19,834 1000 An compare
- 156 Brunei Darussalam 19,551 1000 An compare
- 156 Brunei 19,551 1000 An compare
More agriculture & rural data for Democratic People's Republic of Korea
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 0.106 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 2.8 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6145 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -0.0114 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -11.73 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.2824 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.498 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 0.1329 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.1901 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 0 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Democratic People's Republic of Korea?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Democratic People's Republic of Korea was 20,475 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Democratic People's Republic of Korea?
- The highest recorded value was 45,000 1000 An in 1991.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 15,000 1000 An in 1961.
- How does Democratic People's Republic of Korea rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Democratic People's Republic of Korea ranks 154th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 33.2%. The long-run trend across the full record is rising.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.