Finland vs Paraguay: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Finland
79,654 1000 An
in 2024
Paraguay
78,423 1000 An
in 2024
Finland rank
101st
Paraguay rank
104th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Finland
  • Paraguay
020.0k40.0k60.0k80.0k196119922024

How they compare

Finland currently reports 79,654 1000 An against 78,423 1000 An in Paraguay, a difference of 1,231 1000 An.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Finland ahead.

Finland ranks 101st and Paraguay ranks 104th of 252 countries.

Across the 7 decades both report, Finland averaged higher in 5 and Paraguay in 2.

Head to head by decade

Decade Finland Paraguay Difference Ahead
1960s 5,777 1000 An 5,934 1000 An 156.56 1000 An Paraguay
1970s 9,551 1000 An 9,640 1000 An 89 1000 An Paraguay
1980s 19,568 1000 An 17,830 1000 An 1,738 1000 An Finland
1990s 37,228 1000 An 28,475 1000 An 8,753 1000 An Finland
2000s 53,619 1000 An 36,981 1000 An 16,638 1000 An Finland
2010s 65,641 1000 An 54,741 1000 An 10,900 1000 An Finland
2020s 80,080 1000 An 75,854 1000 An 4,226 1000 An Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Finland or Paraguay?
Finland, at 79,654 1000 An against 78,423 1000 An in Paraguay as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Finland and Paraguay?
1,231 1000 An, with Finland ahead.
How many years of comparable data are there for Finland and Paraguay?
64 years are reported by both, from 1961 to 2024.
How do Finland and Paraguay rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Finland ranks 101st and Paraguay ranks 104th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Finland vs Paraguay: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/finland/paraguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/finland/paraguay/">Finland vs Paraguay: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.