Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mauritania
Mauritania: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 6,170 1000 An in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mauritania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Mauritania recorded 6,170 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.4% on the previous year and up 6.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Mauritania peaked at 6,170 1000 An in 2024 and was at its lowest, 1,800 1000 An, in 1961.
That places Mauritania 188th out of 252 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mauritania, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 1,800 1000 An | — |
| 1962 | 1,850 1000 An | +2.8% |
| 1963 | 1,900 1000 An | +2.7% |
| 1964 | 1,950 1000 An | +2.6% |
| 1965 | 2,000 1000 An | +2.6% |
| 1966 | 2,100 1000 An | +5.0% |
| 1967 | 2,200 1000 An | +4.8% |
| 1968 | 2,300 1000 An | +4.5% |
| 1969 | 2,400 1000 An | +4.3% |
| 1970 | 2,500 1000 An | +4.2% |
| 1971 | 2,600 1000 An | +4.0% |
| 1972 | 2,700 1000 An | +3.8% |
| 1973 | 2,700 1000 An | +0.0% |
| 1974 | 2,700 1000 An | +0.0% |
| 1975 | 2,800 1000 An | +3.7% |
| 1976 | 2,950 1000 An | +5.4% |
| 1977 | 3,100 1000 An | +5.1% |
| 1978 | 3,200 1000 An | +3.2% |
| 1979 | 3,300 1000 An | +3.1% |
| 1980 | 3,400 1000 An | +3.0% |
| 1981 | 3,700 1000 An | +8.8% |
| 1982 | 3,800 1000 An | +2.7% |
| 1983 | 3,800 1000 An | +0.0% |
| 1984 | 3,950 1000 An | +3.9% |
| 1985 | 4,200 1000 An | +6.3% |
| 1986 | 4,400 1000 An | +4.8% |
| 1987 | 4,500 1000 An | +2.3% |
| 1988 | 4,600 1000 An | +2.2% |
| 1989 | 4,700 1000 An | +2.2% |
| 1990 | 4,800 1000 An | +2.1% |
| 1991 | 4,900 1000 An | +2.1% |
| 1992 | 4,800 1000 An | -2.0% |
| 1993 | 4,700 1000 An | -2.1% |
| 1994 | 4,800 1000 An | +2.1% |
| 1995 | 4,800 1000 An | +0.0% |
| 1996 | 5,000 1000 An | +4.2% |
| 1997 | 5,000 1000 An | +0.0% |
| 1998 | 5,120 1000 An | +2.4% |
| 1999 | 5,000 1000 An | -2.3% |
| 2000 | 5,100 1000 An | +2.0% |
| 2001 | 6,000 1000 An | +17.6% |
| 2002 | 5,500 1000 An | -8.3% |
| 2003 | 5,500 1000 An | +0.0% |
| 2004 | 5,450 1000 An | -0.9% |
| 2005 | 5,550 1000 An | +1.8% |
| 2006 | 5,580 1000 An | +0.5% |
| 2007 | 5,580 1000 An | +0.0% |
| 2008 | 5,580 1000 An | +0.0% |
| 2009 | 5,580 1000 An | +0.0% |
| 2010 | 5,580 1000 An | +0.0% |
| 2011 | 5,650 1000 An | +1.3% |
| 2012 | 5,700 1000 An | +0.9% |
| 2013 | 5,800 1000 An | +1.8% |
| 2014 | 5,800 1000 An | +0.0% |
| 2015 | 5,941 1000 An | +2.4% |
| 2016 | 5,935 1000 An | -0.1% |
| 2017 | 5,964 1000 An | +0.5% |
| 2018 | 5,993 1000 An | +0.5% |
| 2019 | 6,023 1000 An | +0.5% |
| 2020 | 6,065 1000 An | +0.7% |
| 2021 | 6,102 1000 An | +0.6% |
| 2022 | 6,116 1000 An | +0.2% |
| 2023 | 6,143 1000 An | +0.4% |
| 2024 | 6,170 1000 An | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,056 1000 An | 1,800 1000 An | 2,400 1000 An | 9 |
| 1970s | 2,855 1000 An | 2,500 1000 An | 3,300 1000 An | 10 |
| 1980s | 4,105 1000 An | 3,400 1000 An | 4,700 1000 An | 10 |
| 1990s | 4,892 1000 An | 4,700 1000 An | 5,120 1000 An | 10 |
| 2000s | 5,542 1000 An | 5,100 1000 An | 6,000 1000 An | 10 |
| 2010s | 5,839 1000 An | 5,580 1000 An | 6,023 1000 An | 10 |
| 2020s | 6,119 1000 An | 6,065 1000 An | 6,170 1000 An | 5 |
Countries ranked near Mauritania
More agriculture & rural data for Mauritania
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight 2 kg/An (2024)
- Rice — Area harvested 88,500 ha (2024)
- Raw milk of cattle — Milk Animals 430,376 An (2024)
- Raw milk of cattle — Production 150,883 t (2024)
- Raw milk of cattle — Yield/Carcass Weight 351 kg/An (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 2.52 million An (2024)
- Raw hides and skins of sheep or lambs — Production 6,127 t (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight 2 kg/An (2024)
- Raw hides and skins of cattle — Production 4,566 t (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered 247,091 An (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Mauritania?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Mauritania was 6,170 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Mauritania?
- The highest recorded value was 6,170 1000 An in 2024.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Mauritania?
- The lowest recorded value was 1,800 1000 An in 1961.
- How does Mauritania rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Mauritania ranks 188th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Mauritania?
- Over the last ten years it is up 6.4%. The long-run trend across the full record is rising.
- Where does this Mauritania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.