Mauritania vs Suriname: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Mauritania
6,170 1000 An
in 2024
Suriname
5,308 1000 An
in 2024
Mauritania rank
188th
Suriname rank
191st

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Mauritania
  • Suriname
2.0k4.0k6.0k8.0k196119922024

How they compare

Mauritania currently reports 6,170 1000 An against 5,308 1000 An in Suriname, a difference of 862 1000 An.

That makes Mauritania's figure about 1.2 times Suriname's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Suriname ahead.

Mauritania ranks 188th and Suriname ranks 191st of 252 countries.

Across the 7 decades both report, Mauritania averaged higher in 3 and Suriname in 4.

Head to head by decade

Decade Mauritania Suriname Difference Ahead
1960s 2,056 1000 An 2,917 1000 An 861.11 1000 An Suriname
1970s 2,855 1000 An 4,606 1000 An 1,751 1000 An Suriname
1980s 4,105 1000 An 6,542 1000 An 2,437 1000 An Suriname
1990s 4,892 1000 An 3,880 1000 An 1,012 1000 An Mauritania
2000s 5,542 1000 An 4,125 1000 An 1,417 1000 An Mauritania
2010s 5,839 1000 An 5,432 1000 An 406.1 1000 An Mauritania
2020s 6,119 1000 An 6,589 1000 An 470 1000 An Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Mauritania or Suriname?
Mauritania, at 6,170 1000 An against 5,308 1000 An in Suriname as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Mauritania and Suriname?
862 1000 An, with Mauritania ahead.
How many years of comparable data are there for Mauritania and Suriname?
64 years are reported by both, from 1961 to 2024.
How do Mauritania and Suriname rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Mauritania ranks 188th and Suriname ranks 191st of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Mauritania vs Suriname: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/mauritania-2/suriname/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/mauritania-2/suriname/">Mauritania vs Suriname: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.