Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Lithuania

Lithuania: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 47,492 1000 An in 2024. ▲ Rising

Latest (2024)
47,492 1000 An
Change on year
up 5.7%
World rank
98th
of 191 countries
All-time high
77,059 1000 An
in 2017
All-time low
12,300 1000 An
in 2000
Years of data
33
1992–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Lithuania, 1992–2024

20.0k40.0k60.0k80.0k1992200820241992: 25.0k 1000 An1993: 17.5k 1000 An1994: 18.5k 1000 An1995: 19.3k 1000 An1996: 19.3k 1000 An1997: 20.0k 1000 An1998: 16.8k 1000 An1999: 12.8k 1000 An2000: 12.3k 1000 An2001: 18.9k 1000 An2002: 21.7k 1000 An2003: 24.2k 1000 An2004: 31.0k 1000 An2005: 34.0k 1000 An2006: 37.5k 1000 An2007: 38.8k 1000 An2008: 40.9k 1000 An2009: 39.6k 1000 An2010: 42.8k 1000 An2011: 43.1k 1000 An2012: 45.6k 1000 An2013: 48.8k 1000 An2014: 51.8k 1000 An2015: 56.0k 1000 An2016: 57.6k 1000 An2017: 77.1k 1000 An2018: 56.8k 1000 An2019: 54.5k 1000 An2020: 53.4k 1000 An2021: 46.9k 1000 An2022: 46.4k 1000 An2023: 44.9k 1000 An2024: 47.5k 1000 An

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

Lithuania recorded 47,492 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024.

The figure is up 5.7% on the previous year and down 8.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Lithuania peaked at 77,059 1000 An in 2017 and was at its lowest, 12,300 1000 An, in 2000.

That places Lithuania 98th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Lithuania, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Lithuania, 1992 to 2024.
Year 1000 An Change
1992 25,000 1000 An
1993 17,500 1000 An -30.0%
1994 18,500 1000 An +5.7%
1995 19,314 1000 An +4.4%
1996 19,286 1000 An -0.1%
1997 20,000 1000 An +3.7%
1998 16,800 1000 An -16.0%
1999 12,800 1000 An -23.8%
2000 12,300 1000 An -3.9%
2001 18,898 1000 An +53.6%
2002 21,718 1000 An +14.9%
2003 24,188 1000 An +11.4%
2004 31,031 1000 An +28.3%
2005 34,002 1000 An +9.6%
2006 37,486 1000 An +10.2%
2007 38,790 1000 An +3.5%
2008 40,926 1000 An +5.5%
2009 39,596 1000 An -3.2%
2010 42,846 1000 An +8.2%
2011 43,146 1000 An +0.7%
2012 45,611 1000 An +5.7%
2013 48,753 1000 An +6.9%
2014 51,824 1000 An +6.3%
2015 55,979 1000 An +8.0%
2016 57,582 1000 An +2.9%
2017 77,059 1000 An +33.8%
2018 56,826 1000 An -26.3%
2019 54,518 1000 An -4.1%
2020 53,425 1000 An -2.0%
2021 46,929 1000 An -12.2%
2022 46,380 1000 An -1.2%
2023 44,935 1000 An -3.1%
2024 47,492 1000 An +5.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 18,650 1000 An 12,800 1000 An 25,000 1000 An 8
2000s 29,894 1000 An 12,300 1000 An 40,926 1000 An 10
2010s 53,414 1000 An 42,846 1000 An 77,059 1000 An 10
2020s 47,832 1000 An 44,935 1000 An 53,425 1000 An 5

Countries ranked near Lithuania

  1. 95 Zambia 50,201 1000 An compare
  2. 96 Mauritius 49,850 1000 An compare
  3. 97 Togo 47,728 1000 An compare
  4. 99 Slovakia 46,559 1000 An compare
  5. 100 Bosnia and Herzegovina 45,823 1000 An compare
  6. 101 Guyana 45,000 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Lithuania?
Meat of chickens, fresh or chilled — producing animals/slaughtered in Lithuania was 47,492 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Lithuania?
The highest recorded value was 77,059 1000 An in 2017.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Lithuania?
The lowest recorded value was 12,300 1000 An in 2000.
How does Lithuania rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
Lithuania ranks 98th out of 191 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Lithuania?
Over the last ten years it is down 8.4%. The long-run trend across the full record is rising.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/lithuania/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.