Meat of chickens, fresh or chilled (indigenous) — Gross Production in Chile

Chile: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0675 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0675 1000 Int$ per person
Change on year
down 0.1%
World rank
20th
of 168 countries
All-time high
0.0689 1000 Int$ per person
in 2020
All-time low
0.0045 1000 Int$ per person
in 1962
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Chile, 1961–2024

00.020.040.06196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Chile is 0.0675 1000 Int$ per person, measured in 2024.

Compared with earlier readings it is down 0.1% on the previous year and up 10.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Chile peaked at 0.0689 1000 Int$ per person in 2020 and was at its lowest, 0.0045 1000 Int$ per person, in 1962.

Chile ranks 20th of 168 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Chile, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Chile, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0045 1000 Int$ per person —
1962 0.0045 1000 Int$ per person -1.4%
1963 0.0048 1000 Int$ per person +8.1%
1964 0.0052 1000 Int$ per person +7.2%
1965 0.0055 1000 Int$ per person +6.5%
1966 0.0075 1000 Int$ per person +35.3%
1967 0.0086 1000 Int$ per person +14.6%
1968 0.0094 1000 Int$ per person +9.7%
1969 0.0106 1000 Int$ per person +13.0%
1970 0.0108 1000 Int$ per person +1.6%
1971 0.0086 1000 Int$ per person -20.7%
1972 0.0114 1000 Int$ per person +32.8%
1973 0.0094 1000 Int$ per person -17.8%
1974 0.0101 1000 Int$ per person +8.3%
1975 0.0079 1000 Int$ per person -22.3%
1976 0.0067 1000 Int$ per person -14.8%
1977 0.0077 1000 Int$ per person +14.1%
1978 0.0098 1000 Int$ per person +28.0%
1979 0.0131 1000 Int$ per person +33.3%
1980 0.018 1000 Int$ per person +38.1%
1981 0.0209 1000 Int$ per person +15.8%
1982 0.0194 1000 Int$ per person -7.1%
1983 0.0139 1000 Int$ per person -28.2%
1984 0.0117 1000 Int$ per person -16.2%
1985 0.0113 1000 Int$ per person -3.3%
1986 0.0121 1000 Int$ per person +7.4%
1987 0.015 1000 Int$ per person +23.8%
1988 0.0165 1000 Int$ per person +9.9%
1989 0.0161 1000 Int$ per person -2.0%
1990 0.0178 1000 Int$ per person +10.1%
1991 0.0198 1000 Int$ per person +11.3%
1992 0.0287 1000 Int$ per person +45.2%
1993 0.0336 1000 Int$ per person +17.1%
1994 0.0374 1000 Int$ per person +11.2%
1995 0.0383 1000 Int$ per person +2.3%
1996 0.0398 1000 Int$ per person +3.9%
1997 0.0404 1000 Int$ per person +1.5%
1998 0.0431 1000 Int$ per person +6.8%
1999 0.0431 1000 Int$ per person +0.2%
2000 0.0469 1000 Int$ per person +8.6%
2001 0.05 1000 Int$ per person +6.6%
2002 0.0459 1000 Int$ per person -8.2%
2003 0.0466 1000 Int$ per person +1.6%
2004 0.053 1000 Int$ per person +13.7%
2005 0.0537 1000 Int$ per person +1.3%
2006 0.0609 1000 Int$ per person +13.5%
2007 0.056 1000 Int$ per person -8.0%
2008 0.0581 1000 Int$ per person +3.7%
2009 0.058 1000 Int$ per person -0.3%
2010 0.0563 1000 Int$ per person -2.9%
2011 0.0615 1000 Int$ per person +9.1%
2012 0.062 1000 Int$ per person +0.9%
2013 0.0626 1000 Int$ per person +1.0%
2014 0.0609 1000 Int$ per person -2.8%
2015 0.0645 1000 Int$ per person +6.0%
2016 0.0663 1000 Int$ per person +2.7%
2017 0.0647 1000 Int$ per person -2.3%
2018 0.0678 1000 Int$ per person +4.7%
2019 0.0684 1000 Int$ per person +0.9%
2020 0.0689 1000 Int$ per person +0.7%
2021 0.0671 1000 Int$ per person -2.6%
2022 0.068 1000 Int$ per person +1.3%
2023 0.0676 1000 Int$ per person -0.6%
2024 0.0675 1000 Int$ per person -0.1%

Chile compared with similar countries

  • Chile's 0.0675 1000 Int$ per person is above the median for high income countries, which is 0.033 1000 Int$ per person, 2.0× the median. (56 countries reporting)
  • Chile's 0.0675 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0464 1000 Int$ per person, 1.5× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0067 1000 Int$ per person 0.0045 1000 Int$ per person 0.0106 1000 Int$ per person 9
1970s 0.0095 1000 Int$ per person 0.0067 1000 Int$ per person 0.0131 1000 Int$ per person 10
1980s 0.0155 1000 Int$ per person 0.0113 1000 Int$ per person 0.0209 1000 Int$ per person 10
1990s 0.0342 1000 Int$ per person 0.0178 1000 Int$ per person 0.0431 1000 Int$ per person 10
2000s 0.0529 1000 Int$ per person 0.0459 1000 Int$ per person 0.0609 1000 Int$ per person 10
2010s 0.0635 1000 Int$ per person 0.0563 1000 Int$ per person 0.0684 1000 Int$ per person 10
2020s 0.0678 1000 Int$ per person 0.0671 1000 Int$ per person 0.0689 1000 Int$ per person 5

Countries ranked near Chile

  1. 17 Mauritius 0.0789 1000 Int$ per person compare
  2. 18 Belgium 0.0745 1000 Int$ per person compare
  3. 19 Dominican Republic 0.0706 1000 Int$ per person compare
  4. 21 Hungary 0.0674 1000 Int$ per person compare
  5. 22 Colombia 0.0662 1000 Int$ per person compare
  6. 23 Trinidad and Tobago 0.0658 1000 Int$ per person compare

See the full ranking of 169 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Chile?
Meat of chickens, fresh or chilled (indigenous) — gross production in Chile was 0.0675 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Chile?
The highest recorded value was 0.0689 1000 Int$ per person in 2020.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Chile?
The lowest recorded value was 0.0045 1000 Int$ per person in 1962.
How does Chile rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Chile ranks 20th out of 168 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Chile?
Over the last ten years it is up 10.9%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Chile. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/chile/

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<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/chile/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in Chile</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.