Meat of chickens, fresh or chilled (indigenous) — Gross Production in Nicaragua
Nicaragua: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0378 1000 Int$ per person in 2023. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Nicaragua, 1961–2023
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2023, meat of chickens, fresh or chilled (indigenous) — gross production in Nicaragua stood at 0.0378 1000 Int$ per person.
Compared with earlier readings it is up 6.9% on the previous year and up 1.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Nicaragua peaked at 0.0383 1000 Int$ per person in 2017 and was at its lowest, 0.0016 1000 Int$ per person, in 1961.
Nicaragua ranks 51st of 168 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Nicaragua, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0016 1000 Int$ per person | — |
| 1962 | 0.0016 1000 Int$ per person | +3.5% |
| 1963 | 0.0017 1000 Int$ per person | +3.1% |
| 1964 | 0.0021 1000 Int$ per person | +25.6% |
| 1965 | 0.0019 1000 Int$ per person | -10.7% |
| 1966 | 0.0017 1000 Int$ per person | -8.3% |
| 1967 | 0.0021 1000 Int$ per person | +21.5% |
| 1968 | 0.002 1000 Int$ per person | -2.9% |
| 1969 | 0.0022 1000 Int$ per person | +7.0% |
| 1970 | 0.0021 1000 Int$ per person | -1.4% |
| 1971 | 0.0022 1000 Int$ per person | +0.9% |
| 1972 | 0.0025 1000 Int$ per person | +14.6% |
| 1973 | 0.0033 1000 Int$ per person | +33.4% |
| 1974 | 0.0035 1000 Int$ per person | +6.5% |
| 1975 | 0.0042 1000 Int$ per person | +18.7% |
| 1976 | 0.0048 1000 Int$ per person | +14.8% |
| 1977 | 0.0052 1000 Int$ per person | +9.5% |
| 1978 | 0.0048 1000 Int$ per person | -9.0% |
| 1979 | 0.0035 1000 Int$ per person | -27.3% |
| 1980 | 0.0029 1000 Int$ per person | -16.4% |
| 1981 | 0.0025 1000 Int$ per person | -13.0% |
| 1982 | 0.0051 1000 Int$ per person | +102.0% |
| 1983 | 0.005 1000 Int$ per person | -1.5% |
| 1984 | 0.0034 1000 Int$ per person | -31.8% |
| 1985 | 0.0048 1000 Int$ per person | +39.4% |
| 1986 | 0.0048 1000 Int$ per person | +1.4% |
| 1987 | 0.005 1000 Int$ per person | +3.7% |
| 1988 | 0.0047 1000 Int$ per person | -6.8% |
| 1989 | 0.0031 1000 Int$ per person | -34.2% |
| 1990 | 0.0032 1000 Int$ per person | +4.1% |
| 1991 | 0.0044 1000 Int$ per person | +37.4% |
| 1992 | 0.0072 1000 Int$ per person | +63.9% |
| 1993 | 0.0097 1000 Int$ per person | +34.4% |
| 1994 | 0.0109 1000 Int$ per person | +12.2% |
| 1995 | 0.0114 1000 Int$ per person | +5.4% |
| 1996 | 0.0107 1000 Int$ per person | -6.4% |
| 1997 | 0.0114 1000 Int$ per person | +6.7% |
| 1998 | 0.0119 1000 Int$ per person | +3.9% |
| 1999 | 0.0133 1000 Int$ per person | +12.1% |
| 2000 | 0.0175 1000 Int$ per person | +31.2% |
| 2001 | 0.0196 1000 Int$ per person | +12.3% |
| 2002 | 0.0191 1000 Int$ per person | -2.6% |
| 2003 | 0.0206 1000 Int$ per person | +7.7% |
| 2004 | 0.022 1000 Int$ per person | +6.9% |
| 2005 | 0.0252 1000 Int$ per person | +14.7% |
| 2006 | 0.0263 1000 Int$ per person | +4.2% |
| 2007 | 0.0279 1000 Int$ per person | +6.1% |
| 2008 | 0.0296 1000 Int$ per person | +6.1% |
| 2009 | 0.0297 1000 Int$ per person | +0.2% |
| 2010 | 0.0302 1000 Int$ per person | +1.8% |
| 2011 | 0.0297 1000 Int$ per person | -1.7% |
| 2012 | 0.0269 1000 Int$ per person | -9.4% |
| 2013 | 0.0371 1000 Int$ per person | +37.9% |
| 2014 | 0.0376 1000 Int$ per person | +1.4% |
| 2015 | 0.0345 1000 Int$ per person | -8.2% |
| 2016 | 0.0378 1000 Int$ per person | +9.6% |
| 2017 | 0.0383 1000 Int$ per person | +1.4% |
| 2018 | 0.0365 1000 Int$ per person | -4.7% |
| 2019 | 0.0349 1000 Int$ per person | -4.5% |
| 2020 | 0.0342 1000 Int$ per person | -2.0% |
| 2021 | 0.0341 1000 Int$ per person | -0.3% |
| 2022 | 0.0353 1000 Int$ per person | +3.6% |
| 2023 | 0.0378 1000 Int$ per person | +6.9% |
Nicaragua compared with similar countries
- Nicaragua's 0.0378 1000 Int$ per person is above the median for lower middle income countries, which is 0.0049 1000 Int$ per person, 7.7× the median. (40 countries reporting)
- Nicaragua's 0.0378 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.0464 1000 Int$ per person, 81% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Nicaragua changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1982 | +102.0% | 0.0025 1000 Int$ per person | 0.0051 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0019 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0022 1000 Int$ per person | 9 |
| 1970s | 0.0036 1000 Int$ per person | 0.0021 1000 Int$ per person | 0.0052 1000 Int$ per person | 10 |
| 1980s | 0.0041 1000 Int$ per person | 0.0025 1000 Int$ per person | 0.0051 1000 Int$ per person | 10 |
| 1990s | 0.0094 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0133 1000 Int$ per person | 10 |
| 2000s | 0.0237 1000 Int$ per person | 0.0175 1000 Int$ per person | 0.0297 1000 Int$ per person | 10 |
| 2010s | 0.0343 1000 Int$ per person | 0.0269 1000 Int$ per person | 0.0383 1000 Int$ per person | 10 |
| 2020s | 0.0353 1000 Int$ per person | 0.0341 1000 Int$ per person | 0.0378 1000 Int$ per person | 4 |
Countries ranked near Nicaragua
More agriculture & rural data for Nicaragua
- Agriculture, forestry, and fishing, value added (current US$), annual 12.55 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1448 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 459.4 current US$ per person (2025)
- Rural population, annual growth rate 0.8714 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4056 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Nicaragua?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Nicaragua was 0.0378 1000 Int$ per person in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Nicaragua?
- The highest recorded value was 0.0383 1000 Int$ per person in 2017.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Nicaragua?
- The lowest recorded value was 0.0016 1000 Int$ per person in 1961.
- How does Nicaragua rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Nicaragua ranks 51st out of 168 countries with data for 2023.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Nicaragua?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is volatile.
- Where does this Nicaragua data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.