Meat of chickens, fresh or chilled (indigenous) — Gross Production in Seychelles
Seychelles: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 218.22 in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Seychelles, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Seychelles stood at 218.22.
Compared with earlier readings it is down 34.5% on the previous year and up 106.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Seychelles peaked at 484.55 in 2021 and was at its lowest, 15.33, in 1961.
That places Seychelles 19th out of 181 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Seychelles, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 15.33 | — |
| 1962 | 15.33 | +0.0% |
| 1963 | 15.33 | +0.0% |
| 1964 | 17.04 | +11.2% |
| 1965 | 17.04 | +0.0% |
| 1966 | 18.74 | +10.0% |
| 1967 | 18.74 | +0.0% |
| 1968 | 20.45 | +9.1% |
| 1969 | 20.45 | +0.0% |
| 1970 | 22.15 | +8.3% |
| 1971 | 19.08 | -13.9% |
| 1972 | 22.98 | +20.4% |
| 1973 | 27 | +17.5% |
| 1974 | 31.52 | +16.7% |
| 1975 | 35.8 | +13.6% |
| 1976 | 41.12 | +14.9% |
| 1977 | 47.98 | +16.7% |
| 1978 | 53.69 | +11.9% |
| 1979 | 63.3 | +17.9% |
| 1980 | 72.58 | +14.7% |
| 1981 | 82.11 | +13.1% |
| 1982 | 44.3 | -46.0% |
| 1983 | 68.49 | +54.6% |
| 1984 | 87.92 | +28.4% |
| 1985 | 98.82 | +12.4% |
| 1986 | 104.61 | +5.9% |
| 1987 | 90.98 | -13.0% |
| 1988 | 77.69 | -14.6% |
| 1989 | 140.73 | +81.1% |
| 1990 | 139.37 | -1.0% |
| 1991 | 142.1 | +2.0% |
| 1992 | 107 | -24.7% |
| 1993 | 153.34 | +43.3% |
| 1994 | 241.94 | +57.8% |
| 1995 | 326.79 | +35.1% |
| 1996 | 279.08 | -14.6% |
| 1997 | 363.25 | +30.2% |
| 1998 | 310.09 | -14.6% |
| 1999 | 315.2 | +1.6% |
| 2000 | 333.09 | +5.7% |
| 2001 | 316.06 | -5.1% |
| 2002 | 306.68 | -3.0% |
| 2003 | 347.58 | +13.3% |
| 2004 | 255.91 | -26.4% |
| 2005 | 255.91 | +0.0% |
| 2006 | 278.74 | +8.9% |
| 2007 | 283.85 | +1.8% |
| 2008 | 261.7 | -7.8% |
| 2009 | 206.84 | -21.0% |
| 2010 | 273.33 | +32.1% |
| 2011 | 296.15 | +8.3% |
| 2012 | 119.27 | -59.7% |
| 2013 | 69.24 | -41.9% |
| 2014 | 105.6 | +52.5% |
| 2015 | 109.52 | +3.7% |
| 2016 | 84.88 | -22.5% |
| 2017 | 129.96 | +53.1% |
| 2018 | 196.95 | +51.5% |
| 2019 | 227.1 | +15.3% |
| 2020 | 312.65 | +37.7% |
| 2021 | 484.55 | +55.0% |
| 2022 | 478.48 | -1.3% |
| 2023 | 332.95 | -30.4% |
| 2024 | 218.22 | -34.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17.61 | 15.33 | 20.45 | 9 |
| 1970s | 36.46 | 19.08 | 63.3 | 10 |
| 1980s | 86.82 | 44.3 | 140.73 | 10 |
| 1990s | 237.82 | 107 | 363.25 | 10 |
| 2000s | 284.64 | 206.84 | 347.58 | 10 |
| 2010s | 161.2 | 69.24 | 296.15 | 10 |
| 2020s | 365.37 | 218.22 | 484.55 | 5 |
Countries ranked near Seychelles
- 16 South Sudan 230.27 compare
- 16 Polynesia 97.98 compare
- 17 Fiji 222.75 compare
- 18 Democratic Republic of the Congo 92.89 compare
- 18 Pakistan 219.31 compare
- 19 Democratic People's Republic of Korea 72.31 compare
- 20 Senegal 210.96 compare
- 20 Timor-Leste 21.54 compare
- 21 Togo 205.75 compare
- 22 Turkmenistan 200.68 compare
More agriculture & rural data for Seychelles
- Agriculture, forestry, and fishing, value added (current US$), annual 5.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 506.85 current US$ per person (2025)
- Rural population, annual growth rate 0.7772 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5452 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Seychelles?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Seychelles was 218.22 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Seychelles?
- The highest recorded value was 484.55 in 2021.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Seychelles?
- The lowest recorded value was 15.33 in 1961.
- How does Seychelles rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Seychelles ranks 19th out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Seychelles?
- Over the last ten years it is up 106.6%. The long-run trend across the full record is volatile.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.