Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Turkmenistan

Turkmenistan: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 166.7 in 2024. ◆ Volatile

Latest (2024)
166.7
Change on year
up 3.4%
World rank
23rd
of 181 countries
All-time high
205.23
in 2022
All-time low
0.01
in 2017
Years of data
33
1992–2024

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Turkmenistan, 1992–2024

0501001502001992200820241992: 89.21993: 62.31994: 48.91995: 481996: 21.21997: 18.61998: 491999: 51.52000: 36.82001: 78.72002: 113.42003: 120.22004: 1302005: 129.42006: 1352007: 181.82008: 178.42009: 179.82010: 156.22011: 153.32012: 181.52013: 179.32014: 54.92015: 171.22016: 73.92017: 0.012018: 66.72019: 171.42020: 162.52021: 152.82022: 205.22023: 161.22024: 166.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross per capita in Turkmenistan is 166.7, measured in 2024.

That represents a change of up 3.4% on the previous year and up 203.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Turkmenistan peaked at 205.23 in 2022 and was at its lowest, 0.01, in 2017.

That places Turkmenistan 23rd out of 181 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Turkmenistan, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Turkmenistan, 1992 to 2024.
Year Value Change
1992 89.21
1993 62.34 -30.1%
1994 48.85 -21.6%
1995 47.98 -1.8%
1996 21.22 -55.8%
1997 18.55 -12.6%
1998 49.01 +164.2%
1999 51.48 +5.0%
2000 36.75 -28.6%
2001 78.66 +114.0%
2002 113.41 +44.2%
2003 120.2 +6.0%
2004 129.97 +8.1%
2005 129.41 -0.4%
2006 134.99 +4.3%
2007 181.84 +34.7%
2008 178.41 -1.9%
2009 179.82 +0.8%
2010 156.22 -13.1%
2011 153.35 -1.8%
2012 181.47 +18.3%
2013 179.32 -1.2%
2014 54.85 -69.4%
2015 171.23 +212.2%
2016 73.92 -56.8%
2017 0.01 -100.0%
2018 66.66 +666500.0%
2019 171.39 +157.1%
2020 162.53 -5.2%
2021 152.77 -6.0%
2022 205.23 +34.3%
2023 161.17 -21.5%
2024 166.7 +3.4%

Turkmenistan compared with similar countries

  • Turkmenistan's 166.7 is above the median for upper middle income countries, which is 119.61, 1.4× the median. (50 countries reporting)
  • Turkmenistan's 166.7 is above the median for Europe & Central Asia, which is 112.66, 1.5× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Turkmenistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +666500.0% 0.01 66.66
2015 +212.2% 54.85 171.23

Averages by decade

DecadeAverage LowestHighest Years
1990s 48.58 18.55 89.21 8
2000s 128.35 36.75 181.84 10
2010s 120.84 0.01 181.47 10
2020s 169.68 152.77 205.23 5

Countries ranked near Turkmenistan

  1. 20 Seychelles 179.07 compare
  2. 20 Timor-Leste 18.54 compare
  3. 21 Togo 173.14 compare
  4. 22 Senegal 166.71 compare
  5. 24 North Macedonia 164.97 compare
  6. 25 Georgia 149.95 compare
  7. 26 Sri Lanka 148.69 compare

See the full ranking of 230 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Turkmenistan?
Meat of chickens, fresh or chilled (indigenous) — gross per capita in Turkmenistan was 166.7 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Turkmenistan?
The highest recorded value was 205.23 in 2022.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Turkmenistan?
The lowest recorded value was 0.01 in 2017.
How does Turkmenistan rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
Turkmenistan ranks 23rd out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Turkmenistan?
Over the last ten years it is up 203.9%. The long-run trend across the full record is volatile.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/turkmenistan/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.