Meat of chickens, fresh or chilled (indigenous) — Gross per capita in North Macedonia

North Macedonia: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 164.97 in 2024. ◆ Volatile

Latest (2024)
164.97
Change on year
down 3.8%
World rank
24th
of 181 countries
All-time high
446.88
in 1992
All-time low
14.19
in 2004
Years of data
33
1992–2024

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in North Macedonia, 1992–2024

01002003004001992200820241992: 446.91993: 438.31994: 4441995: 429.71996: 352.91997: 422.91998: 369.41999: 321.62000: 313.72001: 311.12002: 197.32003: 263.52004: 14.22005: 235.12006: 215.52007: 472008: 173.62009: 195.52010: 260.52011: 131.22012: 158.42013: 147.72014: 129.42015: 97.62016: 732017: 92.32018: 72.42019: 118.22020: 114.42021: 131.92022: 160.62023: 171.52024: 165

Source: Food and Agriculture Organization of the United Nations.

Analysis

North Macedonia recorded 164.97 for meat of chickens, fresh or chilled (indigenous) — gross per capita in 2024.

Compared with earlier readings it is down 3.8% on the previous year and up 27.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in North Macedonia peaked at 446.88 in 1992 and was at its lowest, 14.19, in 2004.

North Macedonia ranks 24th of 181 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in North Macedonia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in North Macedonia, 1992 to 2024.
Year Value Change
1992 446.88
1993 438.27 -1.9%
1994 443.97 +1.3%
1995 429.69 -3.2%
1996 352.85 -17.9%
1997 422.86 +19.8%
1998 369.38 -12.6%
1999 321.6 -12.9%
2000 313.7 -2.5%
2001 311.13 -0.8%
2002 197.35 -36.6%
2003 263.48 +33.5%
2004 14.19 -94.6%
2005 235.08 +1556.7%
2006 215.52 -8.3%
2007 46.96 -78.2%
2008 173.58 +269.6%
2009 195.51 +12.6%
2010 260.49 +33.2%
2011 131.2 -49.6%
2012 158.44 +20.8%
2013 147.73 -6.8%
2014 129.37 -12.4%
2015 97.59 -24.6%
2016 73.04 -25.2%
2017 92.27 +26.3%
2018 72.4 -21.5%
2019 118.17 +63.2%
2020 114.38 -3.2%
2021 131.91 +15.3%
2022 160.55 +21.7%
2023 171.54 +6.8%
2024 164.97 -3.8%

North Macedonia compared with similar countries

  • North Macedonia's 164.97 is above the median for upper middle income countries, which is 119.61, 1.4× the median. (50 countries reporting)
  • North Macedonia's 164.97 is above the median for Europe & Central Asia, which is 112.66, 1.5× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross per capita in North Macedonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +1556.7% 14.19 235.08
2008 +269.6% 46.96 173.58

Averages by decade

DecadeAverage LowestHighest Years
1990s 403.19 321.6 446.88 8
2000s 196.65 14.19 313.7 10
2010s 128.07 72.4 260.49 10
2020s 148.67 114.38 171.54 5

Countries ranked near North Macedonia

  1. 21 Togo 173.14 compare
  2. 22 Senegal 166.71 compare
  3. 23 Turkmenistan 166.7 compare
  4. 25 Georgia 149.95 compare
  5. 26 Sri Lanka 148.69 compare
  6. 27 Mozambique 147.83 compare

See the full ranking of 230 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross per capita in North Macedonia?
Meat of chickens, fresh or chilled (indigenous) — gross per capita in North Macedonia was 164.97 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in North Macedonia?
The highest recorded value was 446.88 in 1992.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in North Macedonia?
The lowest recorded value was 14.19 in 2004.
How does North Macedonia rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
North Macedonia ranks 24th out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in North Macedonia?
Over the last ten years it is up 27.5%. The long-run trend across the full record is volatile.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross per capita in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/north-macedonia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.