Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Seychelles
Seychelles: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 179.07 in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Seychelles, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross per capita in Seychelles stood at 179.07.
That represents a change of down 35.7% on the previous year and up 65.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Seychelles peaked at 488.06 in 1997 and was at its lowest, 35.62, in 1963.
Seychelles ranks 20th of 181 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Seychelles, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 37.2 | — |
| 1962 | 36.42 | -2.1% |
| 1963 | 35.62 | -2.2% |
| 1964 | 38.68 | +8.6% |
| 1965 | 37.77 | -2.4% |
| 1966 | 40.56 | +7.4% |
| 1967 | 39.59 | -2.4% |
| 1968 | 42.17 | +6.5% |
| 1969 | 41.22 | -2.3% |
| 1970 | 43.69 | +6.0% |
| 1971 | 36.79 | -15.8% |
| 1972 | 43.23 | +17.5% |
| 1973 | 49.55 | +14.6% |
| 1974 | 56.47 | +14.0% |
| 1975 | 62.58 | +10.8% |
| 1976 | 70.14 | +12.1% |
| 1977 | 80.1 | +14.2% |
| 1978 | 88.41 | +10.4% |
| 1979 | 103.27 | +16.8% |
| 1980 | 117.22 | +13.5% |
| 1981 | 131.24 | +12.0% |
| 1982 | 70.08 | -46.6% |
| 1983 | 107.23 | +53.0% |
| 1984 | 136.19 | +27.0% |
| 1985 | 151.46 | +11.2% |
| 1986 | 158.66 | +4.8% |
| 1987 | 136.49 | -14.0% |
| 1988 | 115.14 | -15.6% |
| 1989 | 205.98 | +78.9% |
| 1990 | 201.6 | -2.1% |
| 1991 | 203.26 | +0.8% |
| 1992 | 151.43 | -25.5% |
| 1993 | 214.77 | +41.8% |
| 1994 | 335.12 | +56.0% |
| 1995 | 447.64 | +33.6% |
| 1996 | 378.62 | -15.4% |
| 1997 | 488.06 | +28.9% |
| 1998 | 411.1 | -15.8% |
| 1999 | 411.26 | +0.0% |
| 2000 | 427.84 | +4.0% |
| 2001 | 399.78 | -6.6% |
| 2002 | 382.27 | -4.4% |
| 2003 | 427.38 | +11.8% |
| 2004 | 310.67 | -27.3% |
| 2005 | 306.8 | -1.2% |
| 2006 | 330.08 | +7.6% |
| 2007 | 332.11 | +0.6% |
| 2008 | 302.62 | -8.9% |
| 2009 | 236.42 | -21.9% |
| 2010 | 308 | +30.3% |
| 2011 | 326.65 | +6.1% |
| 2012 | 128.22 | -60.7% |
| 2013 | 72.58 | -43.4% |
| 2014 | 107.98 | +48.8% |
| 2015 | 109.3 | +1.2% |
| 2016 | 82.71 | -24.3% |
| 2017 | 123.71 | +49.6% |
| 2018 | 183.22 | +48.1% |
| 2019 | 206.57 | +12.7% |
| 2020 | 278.15 | +34.7% |
| 2021 | 421.63 | +51.6% |
| 2022 | 407.94 | -3.2% |
| 2023 | 278.48 | -31.7% |
| 2024 | 179.07 | -35.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 38.8 | 35.62 | 42.17 | 9 |
| 1970s | 63.42 | 36.79 | 103.27 | 10 |
| 1980s | 132.97 | 70.08 | 205.98 | 10 |
| 1990s | 324.29 | 151.43 | 488.06 | 10 |
| 2000s | 345.6 | 236.42 | 427.84 | 10 |
| 2010s | 164.89 | 72.58 | 326.65 | 10 |
| 2020s | 313.05 | 179.07 | 421.63 | 5 |
Countries ranked near Seychelles
- 17 Qatar 190.98 compare
- 18 Democratic People's Republic of Korea 69.77 compare
- 18 Pakistan 189.73 compare
- 19 Democratic Republic of the Congo 68.93 compare
- 19 Indonesia 184.75 compare
- 20 Timor-Leste 18.54 compare
- 21 Togo 173.14 compare
- 22 Senegal 166.71 compare
- 23 Turkmenistan 166.7 compare
More agriculture & rural data for Seychelles
- Agriculture, forestry, and fishing, value added (current US$), annual 5.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 506.85 current US$ per person (2025)
- Rural population, annual growth rate 0.7772 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5452 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Seychelles?
- Meat of chickens, fresh or chilled (indigenous) — gross per capita in Seychelles was 179.07 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Seychelles?
- The highest recorded value was 488.06 in 1997.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Seychelles?
- The lowest recorded value was 35.62 in 1963.
- How does Seychelles rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
- Seychelles ranks 20th out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Seychelles?
- Over the last ten years it is up 65.8%. The long-run trend across the full record is volatile.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.