Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 76.51 in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross per capita in Least Developed Countries (LDCs) stood at 76.51.
Compared with earlier readings it is down 1.1% on the previous year and down 21.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Least Developed Countries (LDCs) peaked at 102.06 in 2017 and was at its lowest, 22.83, in 1961.
That places Least Developed Countries (LDCs) 17th out of 20 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 22.83 | — |
| 1962 | 23.54 | +3.1% |
| 1963 | 24.15 | +2.6% |
| 1964 | 25.1 | +3.9% |
| 1965 | 25.98 | +3.5% |
| 1966 | 27.43 | +5.6% |
| 1967 | 29.49 | +7.5% |
| 1968 | 30.21 | +2.4% |
| 1969 | 31.73 | +5.0% |
| 1970 | 33.15 | +4.5% |
| 1971 | 32.7 | -1.4% |
| 1972 | 31.88 | -2.5% |
| 1973 | 30.99 | -2.8% |
| 1974 | 30.71 | -0.9% |
| 1975 | 31.2 | +1.6% |
| 1976 | 31.74 | +1.7% |
| 1977 | 31.81 | +0.2% |
| 1978 | 33.23 | +4.5% |
| 1979 | 33.67 | +1.3% |
| 1980 | 32.52 | -3.4% |
| 1981 | 33.45 | +2.9% |
| 1982 | 34.57 | +3.3% |
| 1983 | 35.06 | +1.4% |
| 1984 | 35.32 | +0.7% |
| 1985 | 37.9 | +7.3% |
| 1986 | 38.57 | +1.8% |
| 1987 | 37.54 | -2.7% |
| 1988 | 40.54 | +8.0% |
| 1989 | 37.64 | -7.2% |
| 1990 | 36.32 | -3.5% |
| 1991 | 38.07 | +4.8% |
| 1992 | 38.93 | +2.3% |
| 1993 | 37.25 | -4.3% |
| 1994 | 36.91 | -0.9% |
| 1995 | 37.4 | +1.3% |
| 1996 | 37.93 | +1.4% |
| 1997 | 38.79 | +2.3% |
| 1998 | 39.88 | +2.8% |
| 1999 | 41.58 | +4.3% |
| 2000 | 43.63 | +4.9% |
| 2001 | 47.25 | +8.3% |
| 2002 | 49.42 | +4.6% |
| 2003 | 54.54 | +10.4% |
| 2004 | 56.69 | +3.9% |
| 2005 | 63 | +11.1% |
| 2006 | 64.97 | +3.1% |
| 2007 | 68.89 | +6.0% |
| 2008 | 72.02 | +4.5% |
| 2009 | 78.1 | +8.4% |
| 2010 | 82.24 | +5.3% |
| 2011 | 85.66 | +4.2% |
| 2012 | 88.68 | +3.5% |
| 2013 | 92.88 | +4.7% |
| 2014 | 97.06 | +4.5% |
| 2015 | 101.81 | +4.9% |
| 2016 | 101.12 | -0.7% |
| 2017 | 102.06 | +0.9% |
| 2018 | 69.07 | -32.3% |
| 2019 | 68.5 | -0.8% |
| 2020 | 74.77 | +9.2% |
| 2021 | 76.88 | +2.8% |
| 2022 | 76.64 | -0.3% |
| 2023 | 77.39 | +1.0% |
| 2024 | 76.51 | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26.72 | 22.83 | 31.73 | 9 |
| 1970s | 32.11 | 30.71 | 33.67 | 10 |
| 1980s | 36.31 | 32.52 | 40.54 | 10 |
| 1990s | 38.31 | 36.32 | 41.58 | 10 |
| 2000s | 59.85 | 43.63 | 78.1 | 10 |
| 2010s | 88.91 | 68.5 | 102.06 | 10 |
| 2020s | 76.44 | 74.77 | 77.39 | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 14 Micronesia (Federated States of) 97.8 compare
- 14 South Sudan 212.65 compare
- 15 Kenya 197.82 compare
- 15 Polynesia 95.8 compare
- 16 Iraq 195.85 compare
- 17 Qatar 190.98 compare
- 18 Democratic People's Republic of Korea 69.77 compare
- 18 Pakistan 189.73 compare
- 19 Democratic Republic of the Congo 68.93 compare
- 19 Indonesia 184.75 compare
- 20 Seychelles 179.07 compare
- 20 Timor-Leste 18.54 compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.9631 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 1.24 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.03 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -0.2985 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.688 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.41 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.9901 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.1858 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.12 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Least Developed Countries (LDCs)?
- Meat of chickens, fresh or chilled (indigenous) — gross per capita in Least Developed Countries (LDCs) was 76.51 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 102.06 in 2017.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 22.83 in 1961.
- How does Least Developed Countries (LDCs) rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
- Least Developed Countries (LDCs) ranks 17th out of 20 groups with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is down 21.2%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.