Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual in Africa
Africa: Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual was 1.89 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Africa, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — yield/carcass in Africa is 1.89 % change on previous year, measured in 2024.
That represents a change of down 27.4% over five years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Africa peaked at 7.69 % change on previous year in 1991 and was at its lowest, -7.64 % change on previous year, in 1998.
That places Africa 12th out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual in Africa, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -0.7042 % change on previous year | — |
| 1963 | 2.84 % change on previous year | -502.8% |
| 1964 | 0.6897 % change on previous year | -75.7% |
| 1965 | 0.6849 % change on previous year | -0.7% |
| 1966 | -2.04 % change on previous year | -398.0% |
| 1967 | -1.39 % change on previous year | -31.9% |
| 1968 | 0 % change on previous year | -100.0% |
| 1969 | 1.41 % change on previous year | — |
| 1970 | 0 % change on previous year | -100.0% |
| 1971 | 0 % change on previous year | — |
| 1972 | 0.6944 % change on previous year | — |
| 1973 | -1.38 % change on previous year | -298.6% |
| 1974 | 0.6993 % change on previous year | -150.7% |
| 1975 | 1.39 % change on previous year | +98.6% |
| 1976 | 0.6849 % change on previous year | -50.7% |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 0 % change on previous year | — |
| 1979 | 0.6803 % change on previous year | — |
| 1980 | -0.6757 % change on previous year | -199.3% |
| 1981 | 1.36 % change on previous year | -301.4% |
| 1982 | 1.34 % change on previous year | -1.3% |
| 1983 | -0.6623 % change on previous year | -149.3% |
| 1984 | 0 % change on previous year | -100.0% |
| 1985 | 0.6667 % change on previous year | — |
| 1986 | -5.96 % change on previous year | -994.0% |
| 1987 | 1.41 % change on previous year | -123.6% |
| 1988 | -1.39 % change on previous year | -198.6% |
| 1989 | 2.11 % change on previous year | -252.1% |
| 1990 | -1.38 % change on previous year | -165.3% |
| 1991 | 7.69 % change on previous year | -657.7% |
| 1992 | 1.3 % change on previous year | -83.1% |
| 1993 | -3.85 % change on previous year | -396.2% |
| 1994 | -2.67 % change on previous year | -30.7% |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | 0 % change on previous year | — |
| 1997 | 7.53 % change on previous year | — |
| 1998 | -7.64 % change on previous year | -201.4% |
| 1999 | 1.38 % change on previous year | -118.0% |
| 2000 | -2.04 % change on previous year | -248.0% |
| 2001 | 5.56 % change on previous year | -372.2% |
| 2002 | 1.97 % change on previous year | -64.5% |
| 2003 | 1.29 % change on previous year | -34.6% |
| 2004 | 0.6369 % change on previous year | -50.6% |
| 2005 | 1.27 % change on previous year | +98.7% |
| 2006 | 1.25 % change on previous year | -1.2% |
| 2007 | 1.23 % change on previous year | -1.2% |
| 2008 | -0.6098 % change on previous year | -149.4% |
| 2009 | 0.6135 % change on previous year | -200.6% |
| 2010 | 1.22 % change on previous year | +98.8% |
| 2011 | -1.81 % change on previous year | -248.2% |
| 2012 | -2.45 % change on previous year | +35.8% |
| 2013 | 1.26 % change on previous year | -151.3% |
| 2014 | 0 % change on previous year | -100.0% |
| 2015 | 1.24 % change on previous year | — |
| 2016 | -6.13 % change on previous year | -593.9% |
| 2017 | -1.96 % change on previous year | -68.0% |
| 2018 | 2.67 % change on previous year | -236.0% |
| 2019 | 2.6 % change on previous year | -2.6% |
| 2020 | 0.6329 % change on previous year | -75.6% |
| 2021 | 0.6289 % change on previous year | -0.6% |
| 2022 | -0.625 % change on previous year | -199.4% |
| 2023 | 0 % change on previous year | -100.0% |
| 2024 | 1.89 % change on previous year | — |
Biggest year-on-year movements
Years where Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual in Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | -994.0% | 0.6667 % change on previous year | -5.96 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1857 % change on previous year | -2.04 % change on previous year | 2.84 % change on previous year | 8 |
| 1970s | 0.2769 % change on previous year | -1.38 % change on previous year | 1.39 % change on previous year | 10 |
| 1980s | -0.1796 % change on previous year | -5.96 % change on previous year | 2.11 % change on previous year | 10 |
| 1990s | 0.2369 % change on previous year | -7.64 % change on previous year | 7.69 % change on previous year | 10 |
| 2000s | 1.12 % change on previous year | -2.04 % change on previous year | 5.56 % change on previous year | 10 |
| 2010s | -0.3373 % change on previous year | -6.13 % change on previous year | 2.67 % change on previous year | 10 |
| 2020s | 0.5047 % change on previous year | -0.625 % change on previous year | 1.89 % change on previous year | 5 |
Countries ranked near Africa
- 9 Chad 10.83 % change on previous year compare
- 10 Malaysia 10.49 % change on previous year compare
- 11 Morocco 9.29 % change on previous year compare
- 11 Martinique 9.29 % change on previous year compare
- 13 India 8.42 % change on previous year compare
- 14 Mozambique 8.4 % change on previous year compare
- 15 Egypt 7.36 % change on previous year compare
More agriculture & rural data for Africa
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.96 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.0516 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.78 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 2.91 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 4.74 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.38 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.0363 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.94 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 1.25 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 1.53 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Africa?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Africa was 1.89 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Africa?
- The highest recorded value was 7.69 % change on previous year in 1991.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Africa?
- The lowest recorded value was -7.64 % change on previous year in 1998.
- How does Africa rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Africa ranks 12th out of 30 groups with data for 2024.
- Where does this Africa data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.