Meat of cattle with the bone, fresh or chilled — Production (cattle) in Small Island Developing States (SIDS)
Small Island Developing States (SIDS): Meat of cattle with the bone, fresh or chilled — Production (cattle) was 226,814 t in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Production in Small Island Developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — production in Small Island Developing States (SIDS) stood at 226,814 t.
The figure is down 2.2% on the previous year and down 6.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production in Small Island Developing States (SIDS) peaked at 341,442 t in 1968 and was at its lowest, 223,272 t, in 2020.
Small Island Developing States (SIDS) ranks 30th of 30 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled — Production (cattle) in Small Island Developing States (SIDS), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 229,690 t | — |
| 1962 | 237,344 t | +3.3% |
| 1963 | 244,806 t | +3.1% |
| 1964 | 259,627 t | +6.1% |
| 1965 | 266,710 t | +2.7% |
| 1966 | 274,168 t | +2.8% |
| 1967 | 278,387 t | +1.5% |
| 1968 | 341,442 t | +22.7% |
| 1969 | 334,670 t | -2.0% |
| 1970 | 315,544 t | -5.7% |
| 1971 | 307,655 t | -2.5% |
| 1972 | 303,932 t | -1.2% |
| 1973 | 283,734 t | -6.6% |
| 1974 | 260,652 t | -8.1% |
| 1975 | 245,931 t | -5.6% |
| 1976 | 282,824 t | +15.0% |
| 1977 | 300,054 t | +6.1% |
| 1978 | 301,705 t | +0.6% |
| 1979 | 289,606 t | -4.0% |
| 1980 | 293,441 t | +1.3% |
| 1981 | 288,393 t | -1.7% |
| 1982 | 293,150 t | +1.6% |
| 1983 | 302,961 t | +3.3% |
| 1984 | 305,566 t | +0.9% |
| 1985 | 314,645 t | +3.0% |
| 1986 | 321,905 t | +2.3% |
| 1987 | 316,890 t | -1.6% |
| 1988 | 324,448 t | +2.4% |
| 1989 | 321,312 t | -1.0% |
| 1990 | 322,804 t | +0.5% |
| 1991 | 244,748 t | -24.2% |
| 1992 | 240,709 t | -1.7% |
| 1993 | 228,864 t | -4.9% |
| 1994 | 233,376 t | +2.0% |
| 1995 | 234,123 t | +0.3% |
| 1996 | 243,490 t | +4.0% |
| 1997 | 225,351 t | -7.4% |
| 1998 | 234,682 t | +4.1% |
| 1999 | 245,190 t | +4.5% |
| 2000 | 254,143 t | +3.7% |
| 2001 | 250,088 t | -1.6% |
| 2002 | 242,529 t | -3.0% |
| 2003 | 233,123 t | -3.9% |
| 2004 | 233,430 t | +0.1% |
| 2005 | 233,373 t | -0.0% |
| 2006 | 237,388 t | +1.7% |
| 2007 | 246,133 t | +3.7% |
| 2008 | 253,936 t | +3.2% |
| 2009 | 258,428 t | +1.8% |
| 2010 | 270,827 t | +4.8% |
| 2011 | 262,316 t | -3.1% |
| 2012 | 256,029 t | -2.4% |
| 2013 | 262,051 t | +2.4% |
| 2014 | 243,623 t | -7.0% |
| 2015 | 266,868 t | +9.5% |
| 2016 | 269,336 t | +0.9% |
| 2017 | 235,927 t | -12.4% |
| 2018 | 246,544 t | +4.5% |
| 2019 | 229,885 t | -6.8% |
| 2020 | 223,272 t | -2.9% |
| 2021 | 240,656 t | +7.8% |
| 2022 | 245,309 t | +1.9% |
| 2023 | 232,025 t | -5.4% |
| 2024 | 226,814 t | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 274,094 t | 229,690 t | 341,442 t | 9 |
| 1970s | 289,164 t | 245,931 t | 315,544 t | 10 |
| 1980s | 308,271 t | 288,393 t | 324,448 t | 10 |
| 1990s | 245,334 t | 225,351 t | 322,804 t | 10 |
| 2000s | 244,257 t | 233,123 t | 258,428 t | 10 |
| 2010s | 254,341 t | 229,885 t | 270,827 t | 10 |
| 2020s | 233,615 t | 223,272 t | 245,309 t | 5 |
Countries ranked near Small Island Developing States (SIDS)
More agriculture & rural data for Small Island Developing States (SIDS)
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Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production in Small Island Developing States (SIDS)?
- Meat of cattle with the bone, fresh or chilled — production in Small Island Developing States (SIDS) was 226,814 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Small Island Developing States (SIDS)?
- The highest recorded value was 341,442 t in 1968.
- What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Small Island Developing States (SIDS)?
- The lowest recorded value was 223,272 t in 2020.
- How does Small Island Developing States (SIDS) rank for meat of cattle with the bone, fresh or chilled — production?
- Small Island Developing States (SIDS) ranks 30th out of 30 groups with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — production rising or falling in Small Island Developing States (SIDS)?
- Over the last ten years it is down 6.9%. The long-run trend across the full record is falling.
- Where does this Small Island Developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.