Meat of cattle with the bone, fresh or chilled — Producing in Lithuania
Lithuania: Meat of cattle with the bone, fresh or chilled — Producing was 0.0565 An per person in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producing in Lithuania, 1992–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — producing in Lithuania stood at 0.0565 An per person.
Compared with earlier readings it is down 4.9% on the previous year and down 2.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Lithuania peaked at 0.2871 An per person in 1992 and was at its lowest, 0.0548 An per person, in 2013.
Lithuania ranks 43rd of 167 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producing in Lithuania, year by year
| Year | An per person | Change |
|---|---|---|
| 1992 | 0.2871 An per person | — |
| 1993 | 0.2401 An per person | -16.4% |
| 1994 | 0.2195 An per person | -8.6% |
| 1995 | 0.1721 An per person | -21.6% |
| 1996 | 0.1497 An per person | -13.0% |
| 1997 | 0.1562 An per person | +4.3% |
| 1998 | 0.1723 An per person | +10.3% |
| 1999 | 0.1376 An per person | -20.2% |
| 2000 | 0.1607 An per person | +16.8% |
| 2001 | 0.12 An per person | -25.3% |
| 2002 | 0.108 An per person | -10.0% |
| 2003 | 0.0967 An per person | -10.5% |
| 2004 | 0.0998 An per person | +3.3% |
| 2005 | 0.094 An per person | -5.9% |
| 2006 | 0.073 An per person | -22.3% |
| 2007 | 0.0781 An per person | +7.0% |
| 2008 | 0.0702 An per person | -10.2% |
| 2009 | 0.0644 An per person | -8.2% |
| 2010 | 0.0627 An per person | -2.6% |
| 2011 | 0.0606 An per person | -3.4% |
| 2012 | 0.0589 An per person | -2.8% |
| 2013 | 0.0548 An per person | -7.0% |
| 2014 | 0.0577 An per person | +5.4% |
| 2015 | 0.0645 An per person | +11.8% |
| 2016 | 0.0626 An per person | -2.9% |
| 2017 | 0.0596 An per person | -4.9% |
| 2018 | 0.0598 An per person | +0.3% |
| 2019 | 0.0606 An per person | +1.4% |
| 2020 | 0.0578 An per person | -4.6% |
| 2021 | 0.0601 An per person | +4.0% |
| 2022 | 0.0572 An per person | -4.9% |
| 2023 | 0.0594 An per person | +3.9% |
| 2024 | 0.0565 An per person | -4.9% |
Lithuania compared with similar countries
- Lithuania's 0.0565 An per person is above the median for high income countries, which is 0.0368 An per person, 1.5× the median. (56 countries reporting)
- Lithuania's 0.0565 An per person is above the median for Europe & Central Asia, which is 0.0502 An per person, 1.1× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1918 An per person | 0.1376 An per person | 0.2871 An per person | 8 |
| 2000s | 0.0965 An per person | 0.0644 An per person | 0.1607 An per person | 10 |
| 2010s | 0.0602 An per person | 0.0548 An per person | 0.0645 An per person | 10 |
| 2020s | 0.0582 An per person | 0.0565 An per person | 0.0601 An per person | 5 |
Countries ranked near Lithuania
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Lithuania?
- Meat of cattle with the bone, fresh or chilled — producing in Lithuania was 0.0565 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Lithuania?
- The highest recorded value was 0.2871 An per person in 1992.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Lithuania?
- The lowest recorded value was 0.0548 An per person in 2013.
- How does Lithuania rank for meat of cattle with the bone, fresh or chilled — producing?
- Lithuania ranks 43rd out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Lithuania?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is volatile.
- Where does this Lithuania data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.