Meat of cattle with the bone, fresh or chilled — Producing in Guatemala
Guatemala: Meat of cattle with the bone, fresh or chilled — Producing was 1.7 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producing in Guatemala, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Guatemala recorded 1.7 % change on previous year for meat of cattle with the bone, fresh or chilled — producing in 2024.
That represents a change of down 32.8% on the previous year and down 92.4% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Guatemala peaked at 28.53 % change on previous year in 1987 and was at its lowest, -28.62 % change on previous year, in 1986.
Guatemala ranks 61st of 209 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producing in Guatemala, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 11 % change on previous year | — |
| 1963 | 16.57 % change on previous year | +50.7% |
| 1964 | -2.02 % change on previous year | -112.2% |
| 1965 | -2.06 % change on previous year | +2.1% |
| 1966 | -2.33 % change on previous year | +13.3% |
| 1967 | 9.32 % change on previous year | -499.9% |
| 1968 | 13.95 % change on previous year | +49.7% |
| 1969 | 0.836 % change on previous year | -94.0% |
| 1970 | -1.34 % change on previous year | -260.4% |
| 1971 | 8.59 % change on previous year | -740.4% |
| 1972 | 2.21 % change on previous year | -74.2% |
| 1973 | -5.62 % change on previous year | -353.8% |
| 1974 | -10.54 % change on previous year | +87.5% |
| 1975 | 12.18 % change on previous year | -215.6% |
| 1976 | 16.06 % change on previous year | +31.8% |
| 1977 | 6.94 % change on previous year | -56.8% |
| 1978 | -0.1315 % change on previous year | -101.9% |
| 1979 | -6.54 % change on previous year | +4874.4% |
| 1980 | -16.37 % change on previous year | +150.2% |
| 1981 | 0.6457 % change on previous year | -103.9% |
| 1982 | -10.08 % change on previous year | -1661.8% |
| 1983 | 8.09 % change on previous year | -180.2% |
| 1984 | -0.0858 % change on previous year | -101.1% |
| 1985 | -8.44 % change on previous year | +9738.3% |
| 1986 | -28.62 % change on previous year | +239.0% |
| 1987 | 28.53 % change on previous year | -199.7% |
| 1988 | 13.94 % change on previous year | -51.2% |
| 1989 | 24.52 % change on previous year | +76.0% |
| 1990 | -2.26 % change on previous year | -109.2% |
| 1991 | -22.52 % change on previous year | +897.7% |
| 1992 | -21.52 % change on previous year | -4.4% |
| 1993 | 18.88 % change on previous year | -187.7% |
| 1994 | 7.56 % change on previous year | -59.9% |
| 1995 | 3.81 % change on previous year | -49.6% |
| 1996 | 0.7078 % change on previous year | -81.4% |
| 1997 | 1 % change on previous year | +41.9% |
| 1998 | 0.994 % change on previous year | -1.0% |
| 1999 | 16.8 % change on previous year | +1589.9% |
| 2000 | -1.69 % change on previous year | -110.0% |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | 1.43 % change on previous year | — |
| 2003 | 0 % change on previous year | -100.0% |
| 2004 | 0 % change on previous year | — |
| 2005 | 0 % change on previous year | — |
| 2006 | 1.41 % change on previous year | — |
| 2007 | 3.81 % change on previous year | +170.9% |
| 2008 | 7.8 % change on previous year | +104.4% |
| 2009 | 26.04 % change on previous year | +233.9% |
| 2010 | 12.93 % change on previous year | -50.3% |
| 2011 | 12.46 % change on previous year | -3.6% |
| 2012 | 14.13 % change on previous year | +13.4% |
| 2013 | 6.22 % change on previous year | -56.0% |
| 2014 | 22.48 % change on previous year | +261.3% |
| 2015 | 2.37 % change on previous year | -89.5% |
| 2016 | 2.51 % change on previous year | +5.9% |
| 2017 | 2.17 % change on previous year | -13.6% |
| 2018 | -2.12 % change on previous year | -197.9% |
| 2019 | 3.15 % change on previous year | -248.3% |
| 2020 | 1.97 % change on previous year | -37.4% |
| 2021 | 11.95 % change on previous year | +506.5% |
| 2022 | -6.15 % change on previous year | -151.5% |
| 2023 | 2.53 % change on previous year | -141.2% |
| 2024 | 1.7 % change on previous year | -32.8% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producing in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -9738.3% | -0.0858 % change on previous year | -8.44 % change on previous year |
| 1979 | -4874.4% | -0.1315 % change on previous year | -6.54 % change on previous year |
| 1982 | -1661.8% | 0.6457 % change on previous year | -10.08 % change on previous year |
| 1999 | +1589.9% | 0.994 % change on previous year | 16.8 % change on previous year |
| 1991 | -897.7% | -2.26 % change on previous year | -22.52 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.66 % change on previous year | -2.33 % change on previous year | 16.57 % change on previous year | 8 |
| 1970s | 2.18 % change on previous year | -10.54 % change on previous year | 16.06 % change on previous year | 10 |
| 1980s | 1.21 % change on previous year | -28.62 % change on previous year | 28.53 % change on previous year | 10 |
| 1990s | 0.3459 % change on previous year | -22.52 % change on previous year | 18.88 % change on previous year | 10 |
| 2000s | 3.88 % change on previous year | -1.69 % change on previous year | 26.04 % change on previous year | 10 |
| 2010s | 7.63 % change on previous year | -2.12 % change on previous year | 22.48 % change on previous year | 10 |
| 2020s | 2.4 % change on previous year | -6.15 % change on previous year | 11.95 % change on previous year | 5 |
Countries ranked near Guatemala
- 58 Ireland 1.87 % change on previous year compare
- 59 South Sudan 1.87 % change on previous year compare
- 60 Malta 1.77 % change on previous year compare
- 62 Côte d'Ivoire 1.64 % change on previous year compare
- 63 Sudan 1.6 % change on previous year compare
- 64 Gambia 1.56 % change on previous year compare
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Guatemala?
- Meat of cattle with the bone, fresh or chilled — producing in Guatemala was 1.7 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Guatemala?
- The highest recorded value was 28.53 % change on previous year in 1987.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Guatemala?
- The lowest recorded value was -28.62 % change on previous year in 1986.
- How does Guatemala rank for meat of cattle with the bone, fresh or chilled — producing?
- Guatemala ranks 61st out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Guatemala?
- Over the last ten years it is down 92.4%. The long-run trend across the full record is volatile.
- Where does this Guatemala data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.