Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Egypt
Egypt: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 61.16 in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Egypt, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Egypt stood at 61.16.
The figure is down 21.2% on the previous year and down 36.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Egypt peaked at 112.62 in 2012 and was at its lowest, 19.41, in 1961.
That places Egypt 164th out of 177 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Egypt, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 19.41 | — |
| 1962 | 20.95 | +7.9% |
| 1963 | 19.75 | -5.7% |
| 1964 | 19.98 | +1.2% |
| 1965 | 21.63 | +8.3% |
| 1966 | 21.61 | -0.1% |
| 1967 | 22.92 | +6.1% |
| 1968 | 32.71 | +42.7% |
| 1969 | 30.32 | -7.3% |
| 1970 | 29.84 | -1.6% |
| 1971 | 30.91 | +3.6% |
| 1972 | 30.87 | -0.1% |
| 1973 | 30.3 | -1.8% |
| 1974 | 31.35 | +3.5% |
| 1975 | 31.69 | +1.1% |
| 1976 | 31.44 | -0.8% |
| 1977 | 31.4 | -0.1% |
| 1978 | 31.12 | -0.9% |
| 1979 | 31.16 | +0.1% |
| 1980 | 30.49 | -2.2% |
| 1981 | 26.4 | -13.4% |
| 1982 | 24.61 | -6.8% |
| 1983 | 24.48 | -0.5% |
| 1984 | 23.87 | -2.5% |
| 1985 | 23.83 | -0.2% |
| 1986 | 27.71 | +16.3% |
| 1987 | 33.41 | +20.6% |
| 1988 | 39.06 | +16.9% |
| 1989 | 39.28 | +0.6% |
| 1990 | 36.46 | -7.2% |
| 1991 | 68.87 | +88.9% |
| 1992 | 69.96 | +1.6% |
| 1993 | 68.38 | -2.3% |
| 1994 | 63.2 | -7.6% |
| 1995 | 63.88 | +1.1% |
| 1996 | 60.63 | -5.1% |
| 1997 | 60.84 | +0.3% |
| 1998 | 61.73 | +1.5% |
| 1999 | 58.97 | -4.5% |
| 2000 | 60.69 | +2.9% |
| 2001 | 58.08 | -4.3% |
| 2002 | 74.5 | +28.3% |
| 2003 | 81.57 | +9.5% |
| 2004 | 83.24 | +2.0% |
| 2005 | 86.43 | +3.8% |
| 2006 | 92.23 | +6.7% |
| 2007 | 99.05 | +7.4% |
| 2008 | 108.5 | +9.5% |
| 2009 | 110.72 | +2.0% |
| 2010 | 109.44 | -1.2% |
| 2011 | 111.43 | +1.8% |
| 2012 | 112.62 | +1.1% |
| 2013 | 107.98 | -4.1% |
| 2014 | 96.66 | -10.5% |
| 2015 | 99.94 | +3.4% |
| 2016 | 103.4 | +3.5% |
| 2017 | 91.25 | -11.8% |
| 2018 | 89.03 | -2.4% |
| 2019 | 97.8 | +9.9% |
| 2020 | 91.76 | -6.2% |
| 2021 | 88.98 | -3.0% |
| 2022 | 88.61 | -0.4% |
| 2023 | 77.66 | -12.4% |
| 2024 | 61.16 | -21.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23.25 | 19.41 | 32.71 | 9 |
| 1970s | 31.01 | 29.84 | 31.69 | 10 |
| 1980s | 29.31 | 23.83 | 39.28 | 10 |
| 1990s | 61.29 | 36.46 | 69.96 | 10 |
| 2000s | 85.5 | 58.08 | 110.72 | 10 |
| 2010s | 101.95 | 89.03 | 112.62 | 10 |
| 2020s | 81.63 | 61.16 | 91.76 | 5 |
Countries ranked near Egypt
- 161 Albania 62.92 compare
- 162 Ukraine 62.55 compare
- 163 Puerto Rico 61.34 compare
- 165 Gambia 60.89 compare
- 165 Saudi Arabia 60.89 compare
- 167 Philippines 58.8 compare
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Egypt?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Egypt was 61.16 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Egypt?
- The highest recorded value was 112.62 in 2012.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Egypt?
- The lowest recorded value was 19.41 in 1961.
- How does Egypt rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Egypt ranks 164th out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Egypt?
- Over the last ten years it is down 36.7%. The long-run trend across the full record is volatile.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.