Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Philippines
Philippines: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 58.8 in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Philippines, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Philippines recorded 58.8 for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
That represents a change of down 0.9% on the previous year and down 42.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Philippines peaked at 103.57 in 2015 and was at its lowest, 22.76, in 1961.
That places Philippines 167th out of 177 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Philippines, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 22.76 | — |
| 1962 | 27.44 | +20.6% |
| 1963 | 29 | +5.7% |
| 1964 | 30.12 | +3.9% |
| 1965 | 31.38 | +4.2% |
| 1966 | 36.74 | +17.1% |
| 1967 | 32.04 | -12.8% |
| 1968 | 29.48 | -8.0% |
| 1969 | 30.02 | +1.8% |
| 1970 | 29.52 | -1.7% |
| 1971 | 27.46 | -7.0% |
| 1972 | 34.19 | +24.5% |
| 1973 | 41.96 | +22.7% |
| 1974 | 83.91 | +100.0% |
| 1975 | 47.15 | -43.8% |
| 1976 | 38.84 | -17.6% |
| 1977 | 41.95 | +8.0% |
| 1978 | 51.8 | +23.5% |
| 1979 | 51.8 | +0.0% |
| 1980 | 49.74 | -4.0% |
| 1981 | 37.3 | -25.0% |
| 1982 | 30.5 | -18.2% |
| 1983 | 31.09 | +1.9% |
| 1984 | 30.49 | -1.9% |
| 1985 | 31.36 | +2.9% |
| 1986 | 35.07 | +11.8% |
| 1987 | 37.04 | +5.6% |
| 1988 | 34.3 | -7.4% |
| 1989 | 40.98 | +19.5% |
| 1990 | 40.43 | -1.3% |
| 1991 | 41.86 | +3.5% |
| 1992 | 39.67 | -5.2% |
| 1993 | 39.35 | -0.8% |
| 1994 | 37.44 | -4.9% |
| 1995 | 34.84 | -6.9% |
| 1996 | 42.75 | +22.7% |
| 1997 | 48.27 | +12.9% |
| 1998 | 59.49 | +23.2% |
| 1999 | 68.67 | +15.4% |
| 2000 | 73.96 | +7.7% |
| 2001 | 84.23 | +13.9% |
| 2002 | 81.89 | -2.8% |
| 2003 | 82.05 | +0.2% |
| 2004 | 86.21 | +5.1% |
| 2005 | 86.57 | +0.4% |
| 2006 | 83.69 | -3.3% |
| 2007 | 90.96 | +8.7% |
| 2008 | 94.4 | +3.8% |
| 2009 | 96.95 | +2.7% |
| 2010 | 100.17 | +3.3% |
| 2011 | 99.78 | -0.4% |
| 2012 | 98.29 | -1.5% |
| 2013 | 102.2 | +4.0% |
| 2014 | 102.56 | +0.4% |
| 2015 | 103.57 | +1.0% |
| 2016 | 93.87 | -9.4% |
| 2017 | 81.37 | -13.3% |
| 2018 | 67.2 | -17.4% |
| 2019 | 66.25 | -1.4% |
| 2020 | 58.01 | -12.4% |
| 2021 | 59.53 | +2.6% |
| 2022 | 60.75 | +2.0% |
| 2023 | 59.32 | -2.4% |
| 2024 | 58.8 | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29.89 | 22.76 | 36.74 | 9 |
| 1970s | 44.86 | 27.46 | 83.91 | 10 |
| 1980s | 35.79 | 30.49 | 49.74 | 10 |
| 1990s | 45.28 | 34.84 | 68.67 | 10 |
| 2000s | 86.09 | 73.96 | 96.95 | 10 |
| 2010s | 91.53 | 66.25 | 103.57 | 10 |
| 2020s | 59.28 | 58.01 | 60.75 | 5 |
Countries ranked near Philippines
- 164 Egypt 61.16 compare
- 165 Gambia 60.89 compare
- 165 Saudi Arabia 60.89 compare
- 168 Antigua and Barbuda 56.76 compare
- 169 Madagascar 56.52 compare
- 170 Lesotho 53.74 compare
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Philippines?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Philippines was 58.8 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Philippines?
- The highest recorded value was 103.57 in 2015.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Philippines?
- The lowest recorded value was 22.76 in 1961.
- How does Philippines rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Philippines ranks 167th out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Philippines?
- Over the last ten years it is down 42.7%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.