Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Albania

Albania: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 62.92 in 2024. ◆ Volatile

Latest (2024)
62.92
Change on year
down 12.4%
World rank
161st
of 177 countries
All-time high
114.99
in 2007
All-time low
16.54
in 1964
Years of data
62
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Albania, 1961–2024

20406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Albania recorded 62.92 for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is down 12.4% on the previous year and down 36.2% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Albania peaked at 114.99 in 2007 and was at its lowest, 16.54, in 1964.

Albania ranks 161st of 177 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Albania, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Albania, 1961 to 2024.
Year Value Change
1961 20.13
1962 20.4 +1.3%
1963 20.95 +2.7%
1964 16.54 -21.1%
1965 18.2 +10.0%
1966 19.02 +4.5%
1967 23.33 +22.7%
1968 20.4 -12.6%
1969 24.54 +20.3%
1970 27.07 +10.3%
1971 29.03 +7.2%
1972 28.32 -2.4%
1973 27.59 -2.6%
1974 28.69 +4.0%
1975 25.93 -9.6%
1976 32.47 +25.2%
1977 29.52 -9.1%
1978 37.22 +26.1%
1979 38.88 +4.5%
1980 39.7 +2.1%
1981 39.98 +0.7%
1982 39.98 +0.0%
1983 41.08 +2.8%
1984 40.26 -2.0%
1985 45.49 +13.0%
1986 42.46 -6.7%
1987 45.49 +7.1%
1988 51.56 +13.3%
1989 54.59 +5.9%
1990 60.66 +11.1%
1993 67 +10.5%
1994 78.03 +16.5%
1995 84.92 +8.8%
1996 89.82 +5.8%
1997 89.61 -0.2%
1998 88.03 -1.8%
1999 92.82 +5.4%
2000 98.66 +6.3%
2001 97.25 -1.4%
2002 101.69 +4.6%
2003 101.92 +0.2%
2004 105.81 +3.8%
2005 90.92 -14.1%
2006 96.51 +6.1%
2007 114.99 +19.1%
2008 89.83 -21.9%
2009 92.55 +3.0%
2010 97.34 +5.2%
2011 103.7 +6.5%
2012 103.17 -0.5%
2013 105.48 +2.2%
2014 98.57 -6.6%
2015 100.34 +1.8%
2016 101.09 +0.7%
2017 95.7 -5.3%
2018 100.77 +5.3%
2019 97.51 -3.2%
2020 87.83 -9.9%
2021 84.38 -3.9%
2022 69.23 -18.0%
2023 71.83 +3.8%
2024 62.92 -12.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.39 16.54 24.54 9
1970s 30.47 25.93 38.88 10
1980s 44.06 39.7 54.59 10
1990s 81.36 60.66 92.82 8
2000s 99.01 89.83 114.99 10
2010s 100.37 95.7 105.48 10
2020s 75.24 62.92 87.83 5

Countries ranked near Albania

  1. 158 Kenya 69.12 compare
  2. 159 Tunisia 68.98 compare
  3. 160 Afghanistan 63.41 compare
  4. 162 Ukraine 62.55 compare
  5. 163 Puerto Rico 61.34 compare
  6. 164 Egypt 61.16 compare

See the full ranking of 226 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Albania?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Albania was 62.92 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Albania?
The highest recorded value was 114.99 in 2007.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Albania?
The lowest recorded value was 16.54 in 1964.
How does Albania rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Albania ranks 161st out of 177 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Albania?
Over the last ten years it is down 36.2%. The long-run trend across the full record is volatile.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number/albania/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 13,069 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.