Meat of cattle with the bone, fresh or chilled (biological) in Poland
Poland: Meat of cattle with the bone, fresh or chilled (biological) was 2,668 USD in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (biological) in Poland, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Poland recorded 2,668 USD for meat of cattle with the bone, fresh or chilled (biological) in 2024. That is the highest value across all 34 years on record.
The figure is up 7.9% on the previous year and up 41.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Poland peaked at 2,668 USD in 2024 and was at its lowest, 548.4 USD, in 1991.
Poland ranks 45th of 109 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of cattle with the bone, fresh or chilled (biological) in Poland, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 548.4 USD | — |
| 1992 | 657.5 USD | +19.9% |
| 1993 | 697.2 USD | +6.0% |
| 1994 | 791.7 USD | +13.6% |
| 1995 | 958.4 USD | +21.1% |
| 1996 | 976.2 USD | +1.9% |
| 1997 | 780.4 USD | -20.1% |
| 1998 | 720.8 USD | -7.6% |
| 1999 | 659.7 USD | -8.5% |
| 2000 | 667 USD | +1.1% |
| 2001 | 702.8 USD | +5.4% |
| 2002 | 665.7 USD | -5.3% |
| 2003 | 642.6 USD | -3.5% |
| 2004 | 925.7 USD | +44.1% |
| 2005 | 1,251 USD | +35.1% |
| 2006 | 1,302 USD | +4.1% |
| 2007 | 1,425 USD | +9.4% |
| 2008 | 1,672 USD | +17.4% |
| 2009 | 1,449 USD | -13.4% |
| 2010 | 1,512 USD | +4.3% |
| 2011 | 1,882 USD | +24.5% |
| 2012 | 1,964 USD | +4.4% |
| 2013 | 1,960 USD | -0.2% |
| 2014 | 1,890 USD | -3.6% |
| 2015 | 1,597 USD | -15.5% |
| 2016 | 1,500 USD | -6.0% |
| 2017 | 1,680 USD | +12.0% |
| 2018 | 1,821 USD | +8.4% |
| 2019 | 1,649 USD | -9.4% |
| 2020 | 1,642 USD | -0.4% |
| 2021 | 1,976 USD | +20.4% |
| 2022 | 2,351 USD | +18.9% |
| 2023 | 2,472 USD | +5.2% |
| 2024 | 2,668 USD | +7.9% |
Poland compared with similar countries
- Poland's 2,668 USD is above the median for high income countries, which is 2,579 USD, 1.0× the median. (39 countries reporting)
- Poland's 2,668 USD is above the median for Europe & Central Asia, which is 2,639 USD, 1.0× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 754.48 USD | 548.4 USD | 976.2 USD | 9 |
| 2000s | 1,070 USD | 642.6 USD | 1,672 USD | 10 |
| 2010s | 1,746 USD | 1,500 USD | 1,964 USD | 10 |
| 2020s | 2,222 USD | 1,642 USD | 2,668 USD | 5 |
Countries ranked near Poland
More agriculture & rural data for Poland
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3991 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Poland?
- Meat of cattle with the bone, fresh or chilled (biological) in Poland was 2,668 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Poland?
- The highest recorded value was 2,668 USD in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Poland?
- The lowest recorded value was 548.4 USD in 1991.
- How does Poland rank for meat of cattle with the bone, fresh or chilled (biological)?
- Poland ranks 45th out of 109 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Poland?
- Over the last ten years it is up 41.1%. The long-run trend across the full record is rising.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.