Meat of cattle with the bone, fresh or chilled (biological) in Mongolia
Mongolia: Meat of cattle with the bone, fresh or chilled (biological) was 1,262 USD in 2020. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (biological) in Mongolia, 1993–2020
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Mongolia recorded 1,262 USD for meat of cattle with the bone, fresh or chilled (biological) in 2020.
Compared with earlier readings it is up 20.1% on the previous year and down 0.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Mongolia peaked at 2,220 USD in 2013 and was at its lowest, 215.3 USD, in 1999.
Mongolia ranks 92nd of 109 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (biological) in Mongolia, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 441.1 USD | — |
| 1994 | 463.1 USD | +5.0% |
| 1995 | 470.3 USD | +1.6% |
| 1996 | 468.6 USD | -0.4% |
| 1997 | 289.9 USD | -38.1% |
| 1998 | 271.2 USD | -6.5% |
| 1999 | 215.3 USD | -20.6% |
| 2000 | 230.3 USD | +7.0% |
| 2001 | 274.2 USD | +19.1% |
| 2002 | 259.4 USD | -5.4% |
| 2003 | 260.8 USD | +0.5% |
| 2004 | 313.8 USD | +20.3% |
| 2005 | 452.2 USD | +44.1% |
| 2006 | 645.9 USD | +42.8% |
| 2007 | 1,124 USD | +74.0% |
| 2008 | 1,541 USD | +37.1% |
| 2009 | 1,116 USD | -27.6% |
| 2010 | 1,268 USD | +13.7% |
| 2011 | 1,589 USD | +25.3% |
| 2012 | 2,081 USD | +30.9% |
| 2013 | 2,220 USD | +6.7% |
| 2014 | 1,463 USD | -34.1% |
| 2015 | 1,347 USD | -7.9% |
| 2016 | 1,018 USD | -24.4% |
| 2017 | 880.6 USD | -13.5% |
| 2018 | 955.3 USD | +8.5% |
| 2019 | 1,052 USD | +10.1% |
| 2020 | 1,262 USD | +20.1% |
Mongolia compared with similar countries
- Mongolia's 1,262 USD is below the median for upper middle income countries, which is 2,350 USD, 54% of the median. (31 countries reporting)
- Mongolia's 1,262 USD is below the median for East Asia & Pacific, which is 2,877 USD, 44% of the median. (10 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 374.21 USD | 215.3 USD | 470.3 USD | 7 |
| 2000s | 621.67 USD | 230.3 USD | 1,541 USD | 10 |
| 2010s | 1,387 USD | 880.6 USD | 2,220 USD | 10 |
| 2020s | 1,262 USD | 1,262 USD | 1,262 USD | 1 |
Countries ranked near Mongolia
More agriculture & rural data for Mongolia
- Agriculture, forestry, and fishing, value added (current US$), annual 30.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0894 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.39 current US$ per person (2025)
- Rural population, annual growth rate 0.5968 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2885 units per person (2025)
- Share of GDP from agriculture 8.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.9% (2025)
- Agricultural raw materials exports 2.7% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Mongolia?
- Meat of cattle with the bone, fresh or chilled (biological) in Mongolia was 1,262 USD in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Mongolia?
- The highest recorded value was 2,220 USD in 2013.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Mongolia?
- The lowest recorded value was 215.3 USD in 1999.
- How does Mongolia rank for meat of cattle with the bone, fresh or chilled (biological)?
- Mongolia ranks 92nd out of 109 countries with data for 2020.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Mongolia?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is volatile.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.