Meat of cattle with the bone, fresh or chilled (biological) in Pakistan
Pakistan: Meat of cattle with the bone, fresh or chilled (biological) was 1,295 USD in 2010. ▲ Rising
Meat of cattle with the bone, fresh or chilled (biological) in Pakistan, 1993–2010
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2010, meat of cattle with the bone, fresh or chilled (biological) in Pakistan stood at 1,295 USD. That is the highest value across all 18 years on record.
Compared with earlier readings it is up 45.4% on the previous year and up 99.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Pakistan peaked at 1,295 USD in 2010 and was at its lowest, 517.7 USD, in 2008.
Pakistan ranks 91st of 109 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 18 years of available data.
Meat of cattle with the bone, fresh or chilled (biological) in Pakistan, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 773.4 USD | — |
| 1994 | 711.2 USD | -8.0% |
| 1995 | 824.4 USD | +15.9% |
| 1996 | 783.3 USD | -5.0% |
| 1997 | 740.3 USD | -5.5% |
| 1998 | 675.6 USD | -8.7% |
| 1999 | 658.8 USD | -2.5% |
| 2000 | 648.4 USD | -1.6% |
| 2001 | 631.9 USD | -2.5% |
| 2002 | 728 USD | +15.2% |
| 2003 | 752.8 USD | +3.4% |
| 2004 | 750.1 USD | -0.4% |
| 2005 | 736.8 USD | -1.8% |
| 2006 | 807.2 USD | +9.6% |
| 2007 | 861.4 USD | +6.7% |
| 2008 | 517.7 USD | -39.9% |
| 2009 | 891 USD | +72.1% |
| 2010 | 1,295 USD | +45.4% |
Pakistan compared with similar countries
- Pakistan's 1,295 USD is below the median for lower middle income countries, which is 2,385 USD, 54% of the median. (18 countries reporting)
- Pakistan's 1,295 USD is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 3,348 USD, 39% of the median. (9 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (biological) in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +72.1% | 517.7 USD | 891 USD |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 738.14 USD | 658.8 USD | 824.4 USD | 7 |
| 2000s | 732.53 USD | 517.7 USD | 891 USD | 10 |
| 2010s | 1,295 USD | 1,295 USD | 1,295 USD | 1 |
Countries ranked near Pakistan
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Share of GDP from agriculture 23.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.0% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Pakistan?
- Meat of cattle with the bone, fresh or chilled (biological) in Pakistan was 1,295 USD in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Pakistan?
- The highest recorded value was 1,295 USD in 2010.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Pakistan?
- The lowest recorded value was 517.7 USD in 2008.
- How does Pakistan rank for meat of cattle with the bone, fresh or chilled (biological)?
- Pakistan ranks 91st out of 109 countries with data for 2010.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Pakistan?
- Over the last ten years it is up 99.7%. The long-run trend across the full record is rising.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.