Meat of cattle with the bone, fresh or chilled (biological) in Belize
Belize: Meat of cattle with the bone, fresh or chilled (biological) was 1,212 USD in 2003. ▲ Rising
Meat of cattle with the bone, fresh or chilled (biological) in Belize, 1995–2003
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2003, meat of cattle with the bone, fresh or chilled (biological) in Belize stood at 1,212 USD.
The figure is up 4.8% on the previous year and up 12.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Belize peaked at 1,238 USD in 2001 and was at its lowest, 1,076 USD, in 1995.
That places Belize 95th out of 109 countries with data for 2003, putting it in the bottom quarter.
Meat of cattle with the bone, fresh or chilled (biological) in Belize, year by year
| Year | USD | Change |
|---|---|---|
| 1995 | 1,076 USD | — |
| 1996 | 1,076 USD | +0.0% |
| 1997 | 1,088 USD | +1.0% |
| 1998 | 1,098 USD | +1.0% |
| 1999 | 1,098 USD | +0.0% |
| 2000 | 1,098 USD | +0.0% |
| 2001 | 1,238 USD | +12.7% |
| 2002 | 1,158 USD | -6.5% |
| 2003 | 1,212 USD | +4.8% |
Belize compared with similar countries
- Belize's 1,212 USD is below the median for upper middle income countries, which is 2,350 USD, 52% of the median. (31 countries reporting)
- Belize's 1,212 USD is below the median for Latin America & Caribbean, which is 2,437 USD, 50% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,088 USD | 1,076 USD | 1,098 USD | 5 |
| 2000s | 1,177 USD | 1,098 USD | 1,238 USD | 4 |
Countries ranked near Belize
More agriculture & rural data for Belize
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5844 units per person (2025)
- Share of GDP from agriculture 7.9% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2024)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Belize?
- Meat of cattle with the bone, fresh or chilled (biological) in Belize was 1,212 USD in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Belize?
- The highest recorded value was 1,238 USD in 2001.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Belize?
- The lowest recorded value was 1,076 USD in 1995.
- How does Belize rank for meat of cattle with the bone, fresh or chilled (biological)?
- Belize ranks 95th out of 109 countries with data for 2003.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Belize?
- Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.