Meat of cattle with the bone, fresh or chilled (biological) in Indonesia

Indonesia: Meat of cattle with the bone, fresh or chilled (biological) was 4,796 USD in 2024. ▲ Rising

Latest (2024)
4,796 USD
Change on year
up 5.0%
World rank
14th
of 109 countries
All-time high
4,796 USD
in 2024
All-time low
558.3 USD
in 1998
Years of data
28
1993–2024

Meat of cattle with the bone, fresh or chilled (biological) in Indonesia, 1993–2024

1.0k2.0k3.0k4.0k5.0k1993200820241993: 1.8k USD1994: 1.4k USD1995: 1.7k USD1996: 1.7k USD1997: 1.4k USD1998: 558.3 USD1999: 1.1k USD2002: 1.6k USD2005: 2.1k USD2006: 2.5k USD2007: 2.7k USD2008: 2.4k USD2009: 2.7k USD2010: 3.3k USD2011: 3.5k USD2012: 3.4k USD2013: 3.3k USD2014: 3.2k USD2015: 3.2k USD2016: 3.5k USD2017: 3.5k USD2018: 3.8k USD2019: 4.0k USD2020: 3.6k USD2021: 4.7k USD2022: 4.6k USD2023: 4.6k USD2024: 4.8k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of cattle with the bone, fresh or chilled (biological) in Indonesia stood at 4,796 USD. That is the highest value across all 28 years on record.

The figure is up 5.0% on the previous year and up 49.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Indonesia peaked at 4,796 USD in 2024 and was at its lowest, 558.3 USD, in 1998.

Indonesia ranks 14th of 109 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 28 years of available data.

Meat of cattle with the bone, fresh or chilled (biological) in Indonesia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Indonesia, 1993 to 2024.
Year USD Change
1993 1,785 USD
1994 1,388 USD -22.3%
1995 1,662 USD +19.8%
1996 1,713 USD +3.0%
1997 1,393 USD -18.7%
1998 558.3 USD -59.9%
1999 1,121 USD +100.8%
2002 1,563 USD +39.4%
2005 2,057 USD +31.6%
2006 2,457 USD +19.4%
2007 2,724 USD +10.9%
2008 2,384 USD -12.5%
2009 2,694 USD +13.0%
2010 3,301 USD +22.5%
2011 3,514 USD +6.5%
2012 3,442 USD -2.1%
2013 3,317 USD -3.6%
2014 3,208 USD -3.3%
2015 3,184 USD -0.7%
2016 3,531 USD +10.9%
2017 3,512 USD -0.5%
2018 3,806 USD +8.4%
2019 3,958 USD +4.0%
2020 3,561 USD -10.0%
2021 4,650 USD +30.6%
2022 4,562 USD -1.9%
2023 4,569 USD +0.1%
2024 4,796 USD +5.0%

Indonesia compared with similar countries

  • Indonesia's 4,796 USD is above the median for upper middle income countries, which is 2,350 USD, 2.0× the median. (31 countries reporting)
  • Indonesia's 4,796 USD is above the median for East Asia & Pacific, which is 2,877 USD, 1.7× the median. (10 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (biological) in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +100.8% 558.3 USD 1,121 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,374 USD 558.3 USD 1,785 USD 7
2000s 2,313 USD 1,563 USD 2,724 USD 6
2010s 3,477 USD 3,184 USD 3,958 USD 10
2020s 4,428 USD 3,561 USD 4,796 USD 5

Countries ranked near Indonesia

  1. 11 Palestine, State of 5,686 USD compare
  2. 12 China, Hong Kong SAR 4,952 USD compare
  3. 13 Suriname 4,935 USD compare
  4. 15 United Kingdom of Great Britain and Northern Ireland 4,586 USD compare
  5. 16 Iraq 4,519 USD compare
  6. 17 Israel 4,392 USD compare

See the full ranking of 117 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (biological) in Indonesia?
Meat of cattle with the bone, fresh or chilled (biological) in Indonesia was 4,796 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Indonesia?
The highest recorded value was 4,796 USD in 2024.
What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Indonesia?
The lowest recorded value was 558.3 USD in 1998.
How does Indonesia rank for meat of cattle with the bone, fresh or chilled (biological)?
Indonesia ranks 14th out of 109 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Indonesia?
Over the last ten years it is up 49.5%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (biological) in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/indonesia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 2,618 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.