Meat of cattle with the bone, fresh or chilled (biological) in Kyrgyzstan
Kyrgyzstan: Meat of cattle with the bone, fresh or chilled (biological) was 255,623 SLC in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (biological) in Kyrgyzstan, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (biological) in Kyrgyzstan stood at 255,623 SLC. That is the highest value across all 27 years on record.
The figure is up 2.4% on the previous year and up 67.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Kyrgyzstan peaked at 255,623 SLC in 2024 and was at its lowest, 17,692 SLC, in 1998.
Kyrgyzstan ranks 33rd of 113 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (biological) in Kyrgyzstan, year by year
| Year | SLC | Change |
|---|---|---|
| 1998 | 17,692 SLC | — |
| 1999 | 19,769 SLC | +11.7% |
| 2000 | 27,625 SLC | +39.7% |
| 2001 | 32,396 SLC | +17.3% |
| 2002 | 35,348 SLC | +9.1% |
| 2003 | 41,293 SLC | +16.8% |
| 2004 | 45,274 SLC | +9.6% |
| 2005 | 48,162 SLC | +6.4% |
| 2006 | 52,801 SLC | +9.6% |
| 2007 | 62,084 SLC | +17.6% |
| 2008 | 74,954 SLC | +20.7% |
| 2009 | 78,507 SLC | +4.7% |
| 2010 | 84,216 SLC | +7.3% |
| 2011 | 134,742 SLC | +60.0% |
| 2012 | 147,090 SLC | +9.2% |
| 2013 | 142,187 SLC | -3.3% |
| 2014 | 152,653 SLC | +7.4% |
| 2015 | 157,255 SLC | +3.0% |
| 2016 | 154,558 SLC | -1.7% |
| 2017 | 148,693 SLC | -3.8% |
| 2018 | 153,962 SLC | +3.5% |
| 2019 | 153,047 SLC | -0.6% |
| 2020 | 172,529 SLC | +12.7% |
| 2021 | 220,057 SLC | +27.5% |
| 2022 | 233,878 SLC | +6.3% |
| 2023 | 249,535 SLC | +6.7% |
| 2024 | 255,623 SLC | +2.4% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 255,623 SLC is above the median for lower middle income countries, which is 99,610 SLC, 2.6× the median. (20 countries reporting)
- Kyrgyzstan's 255,623 SLC is above the median for Europe & Central Asia, which is 5,636 SLC, 45.4× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (biological) in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +60.0% | 84,216 SLC | 134,742 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18,730 SLC | 17,692 SLC | 19,769 SLC | 2 |
| 2000s | 49,844 SLC | 27,625 SLC | 78,507 SLC | 10 |
| 2010s | 142,840 SLC | 84,216 SLC | 157,255 SLC | 10 |
| 2020s | 226,324 SLC | 172,529 SLC | 255,623 SLC | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Kyrgyzstan?
- Meat of cattle with the bone, fresh or chilled (biological) in Kyrgyzstan was 255,623 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Kyrgyzstan?
- The highest recorded value was 255,623 SLC in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Kyrgyzstan?
- The lowest recorded value was 17,692 SLC in 1998.
- How does Kyrgyzstan rank for meat of cattle with the bone, fresh or chilled (biological)?
- Kyrgyzstan ranks 33rd out of 113 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Kyrgyzstan?
- Over the last ten years it is up 67.5%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.