Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Western Asia
Western Asia: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 179.09 in 2024. ▼ Falling
Latest (2024)
179.09
Change on year
down 7.0%
Rank
3rd
of 16 groups
All-time high
238.75
in 1963
All-time low
44.18
in 1996
Years of data
64
1961–2024
Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of buffalo, fresh or chilled (indigenous) — gross production in Western Asia stood at 179.09.
Compared with earlier readings it is down 7.0% on the previous year and up 86.3% over ten years.
Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Western Asia peaked at 238.75 in 1963 and was at its lowest, 44.18, in 1996.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Western Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 169.47 | — |
| 1962 | 202.76 | +19.6% |
| 1963 | 238.75 | +17.8% |
| 1964 | 209.06 | -12.4% |
| 1965 | 210.86 | +0.9% |
| 1966 | 178.02 | -15.6% |
| 1967 | 196.05 | +10.1% |
| 1968 | 196.11 | +0.0% |
| 1969 | 206.84 | +5.5% |
| 1970 | 218.62 | +5.7% |
| 1971 | 206.83 | -5.4% |
| 1972 | 181.23 | -12.4% |
| 1973 | 187.61 | +3.5% |
| 1974 | 173.18 | -7.7% |
| 1975 | 182.8 | +5.6% |
| 1976 | 170.05 | -7.0% |
| 1977 | 156.75 | -7.8% |
| 1978 | 133.42 | -14.9% |
| 1979 | 135.5 | +1.6% |
| 1980 | 124.47 | -8.1% |
| 1981 | 120.56 | -3.1% |
| 1982 | 111.19 | -7.8% |
| 1983 | 131.17 | +18.0% |
| 1984 | 178.17 | +35.8% |
| 1985 | 157.92 | -11.4% |
| 1986 | 165.1 | +4.5% |
| 1987 | 156.81 | -5.0% |
| 1988 | 149.85 | -4.4% |
| 1989 | 140.94 | -5.9% |
| 1990 | 157.41 | +11.7% |
| 1991 | 112.56 | -28.5% |
| 1992 | 101.04 | -10.2% |
| 1993 | 105.49 | +4.4% |
| 1994 | 108.03 | +2.4% |
| 1995 | 84.04 | -22.2% |
| 1996 | 44.18 | -47.4% |
| 1997 | 66.88 | +51.4% |
| 1998 | 60.01 | -10.3% |
| 1999 | 65.02 | +8.3% |
| 2000 | 55.37 | -14.8% |
| 2001 | 73.66 | +33.0% |
| 2002 | 64.55 | -12.4% |
| 2003 | 56.78 | -12.0% |
| 2004 | 54.69 | -3.7% |
| 2005 | 53.3 | -2.5% |
| 2006 | 61.26 | +14.9% |
| 2007 | 70.2 | +14.6% |
| 2008 | 122.6 | +74.6% |
| 2009 | 107.28 | -12.5% |
| 2010 | 113.82 | +6.1% |
| 2011 | 111.26 | -2.2% |
| 2012 | 124.8 | +12.2% |
| 2013 | 89.81 | -28.0% |
| 2014 | 96.14 | +7.0% |
| 2015 | 104.44 | +8.6% |
| 2016 | 99.42 | -4.8% |
| 2017 | 101.17 | +1.8% |
| 2018 | 110.51 | +9.2% |
| 2019 | 121.83 | +10.2% |
| 2020 | 138.84 | +14.0% |
| 2021 | 151.81 | +9.3% |
| 2022 | 176.86 | +16.5% |
| 2023 | 192.66 | +8.9% |
| 2024 | 179.09 | -7.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 200.88 | 169.47 | 238.75 | 9 |
| 1970s | 174.6 | 133.42 | 218.62 | 10 |
| 1980s | 143.62 | 111.19 | 178.17 | 10 |
| 1990s | 90.47 | 44.18 | 157.41 | 10 |
| 2000s | 71.97 | 53.3 | 122.6 | 10 |
| 2010s | 107.32 | 89.81 | 124.8 | 10 |
| 2020s | 167.85 | 138.84 | 192.66 | 5 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
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- Poultry Birds — Stocks, annual growth rate -0.0493 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 27.39 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 26.91 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.3796 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 2.11 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 2.54 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.4286 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -2.33 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.8829 % change on previous year (2024)
Frequently asked questions
- What is meat of buffalo, fresh or chilled (indigenous) — gross production in Western Asia?
- Meat of buffalo, fresh or chilled (indigenous) — gross production in Western Asia was 179.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Western Asia?
- The highest recorded value was 238.75 in 1963.
- What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Western Asia?
- The lowest recorded value was 44.18 in 1996.
- How does Western Asia rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
- Western Asia ranks 3rd out of 16 groups with data for 2024.
- Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Western Asia?
- Over the last ten years it is up 86.3%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.