Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Timor-Leste
Timor-Leste: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 109.82 in 2024. ◆ Volatile
Latest (2024)
109.82
Change on year
up 0.3%
World rank
6th
of 9 countries
All-time high
210.01
in 1972
All-time low
37.34
in 1985
Years of data
64
1961–2024
Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of buffalo, fresh or chilled (indigenous) — gross production in Timor-Leste stood at 109.82.
The figure is up 0.3% on the previous year and up 20.4% over ten years.
Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Timor-Leste peaked at 210.01 in 1972 and was at its lowest, 37.34, in 1985.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Timor-Leste, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 188.85 | — |
| 1962 | 172.21 | -8.8% |
| 1963 | 177.34 | +3.0% |
| 1964 | 186.68 | +5.3% |
| 1965 | 191.34 | +2.5% |
| 1966 | 192.9 | +0.8% |
| 1967 | 186.68 | -3.2% |
| 1968 | 186.68 | +0.0% |
| 1969 | 186.68 | +0.0% |
| 1970 | 192.9 | +3.3% |
| 1971 | 197.57 | +2.4% |
| 1972 | 210.01 | +6.3% |
| 1973 | 208.45 | -0.7% |
| 1974 | 200.68 | -3.7% |
| 1975 | 196.01 | -2.3% |
| 1976 | 127.56 | -34.9% |
| 1977 | 105.78 | -17.1% |
| 1978 | 93.34 | -11.8% |
| 1979 | 80.89 | -13.3% |
| 1980 | 63.78 | -21.2% |
| 1981 | 57.56 | -9.8% |
| 1982 | 52.89 | -8.1% |
| 1983 | 46.67 | -11.8% |
| 1984 | 38.89 | -16.7% |
| 1985 | 37.34 | -4.0% |
| 1986 | 38.89 | +4.2% |
| 1987 | 38.89 | +0.0% |
| 1988 | 46.67 | +20.0% |
| 1989 | 48.22 | +3.3% |
| 1990 | 49.78 | +3.2% |
| 1991 | 51.34 | +3.1% |
| 1992 | 54.45 | +6.1% |
| 1993 | 59.11 | +8.6% |
| 1994 | 54.45 | -7.9% |
| 1995 | 56 | +2.8% |
| 1996 | 73.11 | +30.6% |
| 1997 | 50.09 | -31.5% |
| 1998 | 73.11 | +46.0% |
| 1999 | 108.89 | +48.9% |
| 2000 | 77.78 | -28.6% |
| 2001 | 83.77 | +7.7% |
| 2002 | 82.45 | -1.6% |
| 2003 | 80.89 | -1.9% |
| 2004 | 77.78 | -3.8% |
| 2005 | 79.34 | +2.0% |
| 2006 | 80.89 | +2.0% |
| 2007 | 80.89 | +0.0% |
| 2008 | 82.45 | +1.9% |
| 2009 | 84 | +1.9% |
| 2010 | 87.12 | +3.7% |
| 2011 | 88.67 | +1.8% |
| 2012 | 93.34 | +5.3% |
| 2013 | 98 | +5.0% |
| 2014 | 91.18 | -7.0% |
| 2015 | 105 | +15.2% |
| 2016 | 103.82 | -1.1% |
| 2017 | 103.22 | -0.6% |
| 2018 | 102.92 | -0.3% |
| 2019 | 103.5 | +0.6% |
| 2020 | 101.52 | -1.9% |
| 2021 | 101.7 | +0.2% |
| 2022 | 103.25 | +1.5% |
| 2023 | 109.44 | +6.0% |
| 2024 | 109.82 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 185.48 | 172.21 | 192.9 | 9 |
| 1970s | 161.32 | 80.89 | 210.01 | 10 |
| 1980s | 46.98 | 37.34 | 63.78 | 10 |
| 1990s | 63.03 | 49.78 | 108.89 | 10 |
| 2000s | 81.02 | 77.78 | 84 | 10 |
| 2010s | 97.68 | 87.12 | 105 | 10 |
| 2020s | 105.15 | 101.52 | 109.82 | 5 |
Countries ranked near Timor-Leste
- 3 Lao People's Democratic Republic 157.38 compare
- 3 Pakistan 131.49 compare
- 4 Greece 128.88 compare
- 5 China, mainland 126.37 compare
- 6 China 126.33 compare
- 7 Iraq 113.49 compare
- 8 India 111.93 compare
- 8 Iran (Islamic Republic of) 50.81 compare
- 9 Bulgaria 110.01 compare
- 9 Syrian Arab Republic 36.95 compare
More agriculture & rural data for Timor-Leste
- Roots and Tubers, Total — Yield, annual growth rate 0.0226 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.33 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.8294 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -6.63 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.74 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -5.64 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -2.43 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -13.09 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.5347 % change on previous year (2024)
Frequently asked questions
- What is meat of buffalo, fresh or chilled (indigenous) — gross production in Timor-Leste?
- Meat of buffalo, fresh or chilled (indigenous) — gross production in Timor-Leste was 109.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Timor-Leste?
- The highest recorded value was 210.01 in 1972.
- What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Timor-Leste?
- The lowest recorded value was 37.34 in 1985.
- How does Timor-Leste rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
- Timor-Leste ranks 6th out of 9 countries with data for 2024.
- Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Timor-Leste?
- Over the last ten years it is up 20.4%. The long-run trend across the full record is volatile.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.