Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bangladesh

Bangladesh: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 105.65 in 2024. ▲ Rising

Latest (2024)
105.65
Change on year
up 0.8%
World rank
10th
of 22 countries
All-time high
105.65
in 2024
All-time low
24.04
in 1978
Years of data
64
1961–2024

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bangladesh, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bangladesh recorded 105.65 for meat of buffalo, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.8% on the previous year and up 6.9% over ten years.

Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Bangladesh peaked at 105.65 in 2024 and was at its lowest, 24.04, in 1978.

That places Bangladesh 10th out of 22 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bangladesh, year by year

Annual values for Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Bangladesh, 1961 to 2024.
Year Value Change
1961 28.28
1962 29.77 +5.3%
1963 32.75 +10.0%
1964 35.72 +9.1%
1965 34.23 -4.2%
1966 35.72 +4.4%
1967 38.7 +8.3%
1968 43.17 +11.6%
1969 44.65 +3.4%
1970 46.14 +3.3%
1971 38.7 -16.1%
1972 32.75 -15.4%
1973 24.56 -25.0%
1974 24.56 +0.0%
1975 24.56 +0.0%
1976 24.56 +0.0%
1977 26.05 +6.1%
1978 24.04 -7.7%
1979 29.62 +23.2%
1980 26.57 -10.3%
1981 26.57 +0.0%
1982 26.57 +0.0%
1983 26.57 +0.0%
1984 32.15 +21.0%
1985 33.34 +3.7%
1986 35.56 +6.7%
1987 36.68 +3.1%
1988 38.89 +6.0%
1989 40.19 +3.3%
1990 43.36 +7.9%
1991 44.46 +2.5%
1992 46.69 +5.0%
1993 47.79 +2.4%
1994 48.52 +1.5%
1995 49.12 +1.2%
1996 52.1 +6.1%
1997 50.61 -2.9%
1998 52.1 +2.9%
1999 56.56 +8.6%
2000 59.54 +5.3%
2001 62.52 +5.0%
2002 64 +2.4%
2003 68.47 +7.0%
2004 69.96 +2.2%
2005 74.42 +6.4%
2006 77.4 +4.0%
2007 80.38 +3.9%
2008 83.35 +3.7%
2009 86.33 +3.6%
2010 88.71 +2.8%
2011 91.69 +3.4%
2012 94.96 +3.6%
2013 96.3 +1.4%
2014 98.83 +2.6%
2015 101.22 +2.4%
2016 99.95 -1.3%
2017 99.89 -0.1%
2018 101.02 +1.1%
2019 101.9 +0.9%
2020 102.43 +0.5%
2021 103.16 +0.7%
2022 103.99 +0.8%
2023 104.82 +0.8%
2024 105.65 +0.8%

Bangladesh compared with similar countries

  • Bangladesh's 105.65 is above the median for South Asia, which is 105.65, 1.0× the median. (5 countries reporting)
  • Bangladesh's 105.65 is above the median for lower middle income countries, which is 94.67, 1.1× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bangladesh changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 -25.0% 32.75 24.56

Averages by decade

DecadeAverage LowestHighest Years
1960s 35.89 28.28 44.65 9
1970s 29.55 24.04 46.14 10
1980s 32.31 26.57 40.19 10
1990s 49.13 43.36 56.56 10
2000s 72.64 59.54 86.33 10
2010s 97.45 88.71 101.9 10
2020s 104.01 102.43 105.65 5

Countries ranked near Bangladesh

  1. 7 Iraq 113.49 compare
  2. 8 India 111.93 compare
  3. 8 Iran (Islamic Republic of) 50.81 compare
  4. 9 Bulgaria 110.01 compare
  5. 9 Syrian Arab Republic 36.95 compare
  6. 11 Italy 101.79 compare
  7. 12 Cambodia 83.69 compare
  8. 13 Sri Lanka 82 compare

See the full ranking of 47 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is meat of buffalo, fresh or chilled (indigenous) — gross production in Bangladesh?
Meat of buffalo, fresh or chilled (indigenous) — gross production in Bangladesh was 105.65 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Bangladesh?
The highest recorded value was 105.65 in 2024.
What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Bangladesh?
The lowest recorded value was 24.04 in 1978.
How does Bangladesh rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
Bangladesh ranks 10th out of 22 countries with data for 2024.
Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Bangladesh?
Over the last ten years it is up 6.9%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/bangladesh/

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About this data

Indicator
Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 2,818 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.