Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Syrian Arab Republic
Syrian Arab Republic: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 36.95 in 2024. ◆ Volatile
Latest (2024)
36.95
Change on year
up 2.0%
World rank
9th
of 9 countries
All-time high
115.82
in 2014
All-time low
4.82
in 1961
Years of data
64
1961–2024
Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Syrian Arab Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of buffalo, fresh or chilled (indigenous) — gross production in Syrian Arab Republic is 36.95, measured in 2024.
The figure is up 2.0% on the previous year and down 68.1% over ten years.
Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Syrian Arab Republic peaked at 115.82 in 2014 and was at its lowest, 4.82, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Syrian Arab Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 4.82 | — |
| 1962 | 4.82 | +0.0% |
| 1963 | 4.82 | +0.0% |
| 1964 | 4.82 | +0.0% |
| 1965 | 4.82 | +0.0% |
| 1966 | 4.84 | +0.4% |
| 1967 | 5.51 | +13.8% |
| 1968 | 6.35 | +15.2% |
| 1969 | 12.64 | +99.1% |
| 1970 | 14.01 | +10.8% |
| 1971 | 12.37 | -11.7% |
| 1972 | 13.17 | +6.5% |
| 1973 | 14.46 | +9.8% |
| 1974 | 12.53 | -13.3% |
| 1975 | 16.07 | +28.3% |
| 1976 | 17.27 | +7.5% |
| 1977 | 19.76 | +14.4% |
| 1978 | 20.73 | +4.9% |
| 1979 | 24.58 | +18.6% |
| 1980 | 20.89 | -15.0% |
| 1981 | 20.08 | -3.9% |
| 1982 | 22.89 | +14.0% |
| 1983 | 22.89 | +0.0% |
| 1984 | 18.96 | -17.2% |
| 1985 | 17.67 | -6.8% |
| 1986 | 16.87 | -4.5% |
| 1987 | 12.85 | -23.8% |
| 1988 | 11.57 | -10.0% |
| 1989 | 10.6 | -8.4% |
| 1990 | 7.82 | -26.2% |
| 1991 | 14.44 | +84.7% |
| 1992 | 16.61 | +15.0% |
| 1993 | 14.37 | -13.5% |
| 1994 | 15.48 | +7.7% |
| 1995 | 15.31 | -1.1% |
| 1996 | 17.68 | +15.5% |
| 1997 | 20.77 | +17.5% |
| 1998 | 15.59 | -24.9% |
| 1999 | 33.63 | +115.7% |
| 2000 | 33.71 | +0.2% |
| 2001 | 29.15 | -13.5% |
| 2002 | 35.93 | +23.3% |
| 2003 | 46.45 | +29.3% |
| 2004 | 33.01 | -28.9% |
| 2005 | 35.64 | +8.0% |
| 2006 | 38.85 | +9.0% |
| 2007 | 58.86 | +51.5% |
| 2008 | 72.44 | +23.1% |
| 2009 | 58.86 | -18.7% |
| 2010 | 89.97 | +52.9% |
| 2011 | 90.56 | +0.7% |
| 2012 | 90.7 | +0.2% |
| 2013 | 91.87 | +1.3% |
| 2014 | 115.82 | +26.1% |
| 2015 | 92.31 | -20.3% |
| 2016 | 91.87 | -0.5% |
| 2017 | 78.72 | -14.3% |
| 2018 | 80.19 | +1.9% |
| 2019 | 81.21 | +1.3% |
| 2020 | 87.2 | +7.4% |
| 2021 | 65.58 | -24.8% |
| 2022 | 57.25 | -12.7% |
| 2023 | 36.22 | -36.7% |
| 2024 | 36.95 | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.94 | 4.82 | 12.64 | 9 |
| 1970s | 16.49 | 12.37 | 24.58 | 10 |
| 1980s | 17.53 | 10.6 | 22.89 | 10 |
| 1990s | 17.17 | 7.82 | 33.63 | 10 |
| 2000s | 44.29 | 29.15 | 72.44 | 10 |
| 2010s | 90.32 | 78.72 | 115.82 | 10 |
| 2020s | 56.64 | 36.22 | 87.2 | 5 |
Countries ranked near Syrian Arab Republic
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Frequently asked questions
- What is meat of buffalo, fresh or chilled (indigenous) — gross production in Syrian Arab Republic?
- Meat of buffalo, fresh or chilled (indigenous) — gross production in Syrian Arab Republic was 36.95 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Syrian Arab Republic?
- The highest recorded value was 115.82 in 2014.
- What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Syrian Arab Republic?
- The lowest recorded value was 4.82 in 1961.
- How does Syrian Arab Republic rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
- Syrian Arab Republic ranks 9th out of 9 countries with data for 2024.
- Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 68.1%. The long-run trend across the full record is volatile.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.