Meat of buffalo, fresh or chilled (indigenous) — Gross per capita in Western Asia
Western Asia: Meat of buffalo, fresh or chilled (indigenous) — Gross per capita was 153.21 in 2024. ◆ Volatile
Latest (2024)
153.21
Change on year
down 8.7%
Rank
3rd
of 16 groups
All-time high
889.34
in 1963
All-time low
67.6
in 2005
Years of data
64
1961–2024
Meat of buffalo, fresh or chilled (indigenous) — Gross per capita in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of buffalo, fresh or chilled (indigenous) — gross per capita in Western Asia is 153.21, measured in 2024.
The figure is down 8.7% on the previous year and up 55.7% over ten years.
Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross per capita in Western Asia peaked at 889.34 in 1963 and was at its lowest, 67.6, in 2005.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of buffalo, fresh or chilled (indigenous) — Gross per capita in Western Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 668.37 | — |
| 1962 | 777.3 | +16.3% |
| 1963 | 889.34 | +14.4% |
| 1964 | 756.87 | -14.9% |
| 1965 | 742.34 | -1.9% |
| 1966 | 609.32 | -17.9% |
| 1967 | 652.25 | +7.0% |
| 1968 | 634.2 | -2.8% |
| 1969 | 650.3 | +2.5% |
| 1970 | 668.69 | +2.8% |
| 1971 | 615.51 | -8.0% |
| 1972 | 524.69 | -14.8% |
| 1973 | 528.66 | +0.8% |
| 1974 | 475.23 | -10.1% |
| 1975 | 488.75 | +2.8% |
| 1976 | 442.79 | -9.4% |
| 1977 | 397.09 | -10.3% |
| 1978 | 328.74 | -17.2% |
| 1979 | 325.01 | -1.1% |
| 1980 | 290.71 | -10.6% |
| 1981 | 274.19 | -5.7% |
| 1982 | 246.18 | -10.2% |
| 1983 | 282.31 | +14.7% |
| 1984 | 372.69 | +32.0% |
| 1985 | 321.47 | -13.7% |
| 1986 | 327.09 | +1.7% |
| 1987 | 302.23 | -7.6% |
| 1988 | 281.22 | -7.0% |
| 1989 | 257.56 | -8.4% |
| 1990 | 281.61 | +9.3% |
| 1991 | 196.96 | -30.1% |
| 1992 | 172.19 | -12.6% |
| 1993 | 175.17 | +1.7% |
| 1994 | 174.88 | -0.2% |
| 1995 | 132.9 | -24.0% |
| 1996 | 68.29 | -48.6% |
| 1997 | 101.08 | +48.0% |
| 1998 | 88.74 | -12.2% |
| 1999 | 94.12 | +6.1% |
| 2000 | 78.4 | -16.7% |
| 2001 | 102.01 | +30.1% |
| 2002 | 87.45 | -14.3% |
| 2003 | 75.25 | -14.0% |
| 2004 | 70.93 | -5.7% |
| 2005 | 67.6 | -4.7% |
| 2006 | 75.91 | +12.3% |
| 2007 | 84.87 | +11.8% |
| 2008 | 144.55 | +70.3% |
| 2009 | 123.5 | -14.6% |
| 2010 | 128.1 | +3.7% |
| 2011 | 122.32 | -4.5% |
| 2012 | 133.95 | +9.5% |
| 2013 | 94.18 | -29.7% |
| 2014 | 98.42 | +4.5% |
| 2015 | 104.34 | +6.0% |
| 2016 | 97.24 | -6.8% |
| 2017 | 97.34 | +0.1% |
| 2018 | 104.8 | +7.7% |
| 2019 | 113.78 | +8.6% |
| 2020 | 127.74 | +12.3% |
| 2021 | 137.61 | +7.7% |
| 2022 | 157.23 | +14.3% |
| 2023 | 167.74 | +6.7% |
| 2024 | 153.21 | -8.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 708.92 | 609.32 | 889.34 | 9 |
| 1970s | 479.52 | 325.01 | 668.69 | 10 |
| 1980s | 295.56 | 246.18 | 372.69 | 10 |
| 1990s | 148.59 | 68.29 | 281.61 | 10 |
| 2000s | 91.05 | 67.6 | 144.55 | 10 |
| 2010s | 109.45 | 94.18 | 133.95 | 10 |
| 2020s | 148.71 | 127.74 | 167.74 | 5 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.3 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 2.11 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 2.54 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.4286 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -3.27 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.42 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.61 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -3.44 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 2.31 % change on previous year (2024)
Frequently asked questions
- What is meat of buffalo, fresh or chilled (indigenous) — gross per capita in Western Asia?
- Meat of buffalo, fresh or chilled (indigenous) — gross per capita in Western Asia was 153.21 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled (indigenous) — gross per capita recorded in Western Asia?
- The highest recorded value was 889.34 in 1963.
- What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross per capita recorded in Western Asia?
- The lowest recorded value was 67.6 in 2005.
- How does Western Asia rank for meat of buffalo, fresh or chilled (indigenous) — gross per capita?
- Western Asia ranks 3rd out of 16 groups with data for 2024.
- Is meat of buffalo, fresh or chilled (indigenous) — gross per capita rising or falling in Western Asia?
- Over the last ten years it is up 55.7%. The long-run trend across the full record is volatile.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.