Maize Germ Oil — Food supply in Southern Africa
Southern Africa: Maize Germ Oil — Food supply was 707,394 million Kcal in 2023. ▬ Flat
Maize Germ Oil — Food supply in Southern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, maize germ oil — food supply in Southern Africa stood at 707,394 million Kcal.
The figure is up 1.2% on the previous year and down 2.7% over ten years.
Over the whole period, maize germ oil — food supply in Southern Africa peaked at 757,802 million Kcal in 2016 and was at its lowest, 682,992 million Kcal, in 2010.
Southern Africa ranks 17th of 29 groups on this measure, in the middle of the range.
Maize Germ Oil — Food supply in Southern Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 682,992 million Kcal | — |
| 2011 | 700,657 million Kcal | +2.6% |
| 2012 | 716,622 million Kcal | +2.3% |
| 2013 | 726,794 million Kcal | +1.4% |
| 2014 | 739,571 million Kcal | +1.8% |
| 2015 | 752,742 million Kcal | +1.8% |
| 2016 | 757,802 million Kcal | +0.7% |
| 2017 | 737,869 million Kcal | -2.6% |
| 2018 | 754,184 million Kcal | +2.2% |
| 2019 | 751,136 million Kcal | -0.4% |
| 2020 | 702,770 million Kcal | -6.4% |
| 2021 | 714,772 million Kcal | +1.7% |
| 2022 | 698,662 million Kcal | -2.3% |
| 2023 | 707,394 million Kcal | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 732,037 million Kcal | 682,992 million Kcal | 757,802 million Kcal | 10 |
| 2020s | 705,900 million Kcal | 698,662 million Kcal | 714,772 million Kcal | 4 |
Countries ranked near Southern Africa
- 14 Saudi Arabia 291,487 million Kcal compare
- 14 Melanesia 79.5 million Kcal compare
- 15 Canada 256,560 million Kcal compare
- 15 Bolivia (Plurinational State of) 64.61 million Kcal compare
- 16 Micronesia 24.54 million Kcal compare
- 16 Spain 239,286 million Kcal compare
- 17 Lao People's Democratic Republic 7.36 million Kcal compare
- 17 Belgium 213,915 million Kcal compare
- 18 Timor-Leste 6.57 million Kcal compare
- 18 Hungary 169,802 million Kcal compare
- 19 Polynesia 0 million Kcal compare
- 19 Greece 160,554 million Kcal compare
- 20 Egypt 146,222 million Kcal compare
More agriculture & rural data for Southern Africa
- Fat of pigs — Production, annual growth rate 1.53 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.8166 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.44 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -1.8 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.49 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.3278 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1597 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 3.5 % change on previous year (2024)
Frequently asked questions
- What is maize germ oil — food supply in Southern Africa?
- Maize germ oil — food supply in Southern Africa was 707,394 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — food supply recorded in Southern Africa?
- The highest recorded value was 757,802 million Kcal in 2016.
- What is the lowest maize germ oil — food supply recorded in Southern Africa?
- The lowest recorded value was 682,992 million Kcal in 2010.
- How does Southern Africa rank for maize germ oil — food supply?
- Southern Africa ranks 17th out of 29 groups with data for 2023.
- Is maize germ oil — food supply rising or falling in Southern Africa?
- Over the last ten years it is down 2.7%. The long-run trend across the full record is flat.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.