Lettuce and chicory — Yield in Panama

Panama: Lettuce and chicory — Yield was 19,188 kg/ha in 2024. ▲ Rising

Latest (2024)
19,188 kg/ha
Change on year
down 0.0%
World rank
51st
of 115 countries
All-time high
20,500 kg/ha
in 2009
All-time low
4,571 kg/ha
in 1961
Years of data
64
1961–2024

Lettuce and chicory — Yield in Panama, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Panama recorded 19,188 kg/ha for lettuce and chicory — yield in 2024.

Compared with earlier readings it is down 0.3% over ten years.

Over the whole period, lettuce and chicory — yield in Panama peaked at 20,500 kg/ha in 2009 and was at its lowest, 4,571 kg/ha, in 1961.

That places Panama 51st out of 115 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,562 kg/ha 4,571 kg/ha 6,154 kg/ha 9
1970s 6,842 kg/ha 5,520 kg/ha 8,322 kg/ha 10
1980s 11,407 kg/ha 4,900 kg/ha 17,235 kg/ha 10
1990s 13,687 kg/ha 10,383 kg/ha 16,927 kg/ha 10
2000s 19,192 kg/ha 12,742 kg/ha 20,500 kg/ha 10
2010s 18,835 kg/ha 16,058 kg/ha 19,434 kg/ha 10
2020s 19,279 kg/ha 19,188 kg/ha 19,410 kg/ha 5

Countries ranked near Panama

  1. 48 Syrian Arab Republic 19,924 kg/ha compare
  2. 49 Malta 19,445 kg/ha compare
  3. 50 Guadeloupe 19,231 kg/ha compare
  4. 52 Australia and New Zealand 18,750 kg/ha compare
  5. 53 North Macedonia 18,187 kg/ha compare
  6. 54 Switzerland 18,126 kg/ha compare

See the full ranking of 147 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is lettuce and chicory — yield in Panama?
Lettuce and chicory — yield in Panama was 19,188 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — yield recorded in Panama?
The highest recorded value was 20,500 kg/ha in 2009.
What is the lowest lettuce and chicory — yield recorded in Panama?
The lowest recorded value was 4,571 kg/ha in 1961.
How does Panama rank for lettuce and chicory — yield?
Panama ranks 51st out of 115 countries with data for 2024.
Is lettuce and chicory — yield rising or falling in Panama?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.