Lettuce and chicory — Yield in Malta
Malta: Lettuce and chicory — Yield was 19,445 kg/ha in 2017. ▲ Rising
Lettuce and chicory — Yield in Malta, 1998–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2017, lettuce and chicory — yield in Malta stood at 19,445 kg/ha. That is the highest value across all 20 years on record.
The figure is up 0.6% on the previous year and up 9.5% over ten years.
Over the whole period, lettuce and chicory — yield in Malta peaked at 19,445 kg/ha in 2017 and was at its lowest, 16,875 kg/ha, in 1998.
That places Malta 49th out of 115 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 20 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16,911 kg/ha | 16,875 kg/ha | 16,947 kg/ha | 2 |
| 2000s | 17,689 kg/ha | 17,075 kg/ha | 18,458 kg/ha | 10 |
| 2010s | 19,049 kg/ha | 18,662 kg/ha | 19,445 kg/ha | 8 |
Countries ranked near Malta
- 46 Egypt 20,055 kg/ha compare
- 47 Morocco 20,002 kg/ha compare
- 48 Syrian Arab Republic 19,924 kg/ha compare
- 50 Guadeloupe 19,231 kg/ha compare
- 51 Panama 19,188 kg/ha compare
- 52 Australia and New Zealand 18,750 kg/ha compare
More agriculture & rural data for Malta
- Agriculture share gdp 0.4691 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.4691 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 4.3% (2025)
- Rural population growth 1.3% (2025)
- Rural population 25,040 (2025)
- Agriculture, forestry, and fishing, value added 0.5% (2025)
- Agriculture, forestry, and fishing, value added 130.29 million current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is lettuce and chicory — yield in Malta?
- Lettuce and chicory — yield in Malta was 19,445 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — yield recorded in Malta?
- The highest recorded value was 19,445 kg/ha in 2017.
- What is the lowest lettuce and chicory — yield recorded in Malta?
- The lowest recorded value was 16,875 kg/ha in 1998.
- How does Malta rank for lettuce and chicory — yield?
- Malta ranks 49th out of 115 countries with data for 2017.
- Is lettuce and chicory — yield rising or falling in Malta?
- Over the last ten years it is up 9.5%. The long-run trend across the full record is rising.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.