Australia and New Zealand vs Malta: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Australia and New Zealand
- Malta
How they compare
Malta currently reports 19,445 kg/ha against 18,750 kg/ha in Australia and New Zealand, a difference of 695 kg/ha.
The two have swapped places 5 times across 20 shared years of data; in 1998 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 47th and Malta ranks 44th of 107 countries.
Australia and New Zealand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23,979 kg/ha | 16,911 kg/ha | 7,068 kg/ha | Australia and New Zealand |
| 2000s | 23,739 kg/ha | 17,689 kg/ha | 6,049 kg/ha | Australia and New Zealand |
| 2010s | 19,484 kg/ha | 19,049 kg/ha | 434.2 kg/ha | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Australia and New Zealand or Malta?
- Malta, at 19,445 kg/ha against 18,750 kg/ha in Australia and New Zealand as of 2017.
- What is the difference in lettuce and chicory — yield between Australia and New Zealand and Malta?
- 695 kg/ha, with Malta ahead.
- How many years of comparable data are there for Australia and New Zealand and Malta?
- 20 years are reported by both, from 1998 to 2017.
- How do Australia and New Zealand and Malta rank globally for lettuce and chicory — yield?
- Australia and New Zealand ranks 47th and Malta ranks 44th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.