Leeks and other alliaceous vegetables β Yield in Slovenia
Slovenia: Leeks and other alliaceous vegetables β Yield was 14,833 kg/ha in 2024. βΌ Falling
Leeks and other alliaceous vegetables β Yield in Slovenia, 1992β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Slovenia recorded 14,833 kg/ha for leeks and other alliaceous vegetables β yield in 2024.
That represents a change of down 9.6% on the previous year and down 19.8% over ten years.
Over the whole period, leeks and other alliaceous vegetables β yield in Slovenia peaked at 26,312 kg/ha in 2004 and was at its lowest, 14,185 kg/ha, in 1994.
That places Slovenia 40th out of 60 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18,411 kg/ha | 14,185 kg/ha | 26,034 kg/ha | 8 |
| 2000s | 22,086 kg/ha | 15,763 kg/ha | 26,312 kg/ha | 10 |
| 2010s | 18,689 kg/ha | 16,636 kg/ha | 20,267 kg/ha | 10 |
| 2020s | 16,928 kg/ha | 14,833 kg/ha | 18,429 kg/ha | 5 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture share gdp 1.63 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.63 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 44.0% (2025)
- Rural population growth -0.4% (2025)
- Rural population 937,832 (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2025)
- Agriculture, forestry, and fishing, value added 1.30 billion current US$ (2025)
- Bananas β Production 0 t (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables β yield in Slovenia?
- Leeks and other alliaceous vegetables β yield in Slovenia was 14,833 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables β yield recorded in Slovenia?
- The highest recorded value was 26,312 kg/ha in 2004.
- What is the lowest leeks and other alliaceous vegetables β yield recorded in Slovenia?
- The lowest recorded value was 14,185 kg/ha in 1994.
- How does Slovenia rank for leeks and other alliaceous vegetables β yield?
- Slovenia ranks 40th out of 60 countries with data for 2024.
- Is leeks and other alliaceous vegetables β yield rising or falling in Slovenia?
- Over the last ten years it is down 19.8%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables β Yield. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.