Leeks and other alliaceous vegetables — Gross per capita Production in South-Eastern Asia
South-Eastern Asia: Leeks and other alliaceous vegetables — Gross per capita Production was 105.4 in 2024. ◆ Volatile
Leeks and other alliaceous vegetables — Gross per capita Production in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross per capita production in South-Eastern Asia is 105.4, measured in 2024.
The figure is down 4.3% on the previous year and down 2.9% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in South-Eastern Asia peaked at 118.56 in 2006 and was at its lowest, 11.55, in 1973.
South-Eastern Asia ranks 6th of 24 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Gross per capita Production in South-Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 13.66 | — |
| 1962 | 14.56 | +6.6% |
| 1963 | 14.91 | +2.4% |
| 1964 | 14.98 | +0.5% |
| 1965 | 15.3 | +2.1% |
| 1966 | 15.15 | -1.0% |
| 1967 | 15.21 | +0.4% |
| 1968 | 14.92 | -1.9% |
| 1969 | 14.45 | -3.2% |
| 1970 | 14.09 | -2.5% |
| 1971 | 13.34 | -5.3% |
| 1972 | 12.62 | -5.4% |
| 1973 | 11.55 | -8.5% |
| 1974 | 11.66 | +1.0% |
| 1975 | 13.61 | +16.7% |
| 1976 | 16.54 | +21.5% |
| 1977 | 19.1 | +15.5% |
| 1978 | 27.75 | +45.3% |
| 1979 | 23.88 | -13.9% |
| 1980 | 25.08 | +5.0% |
| 1981 | 25.5 | +1.7% |
| 1982 | 22.27 | -12.7% |
| 1983 | 21.97 | -1.3% |
| 1984 | 27.38 | +24.6% |
| 1985 | 29.46 | +7.6% |
| 1986 | 43.16 | +46.5% |
| 1987 | 48.26 | +11.8% |
| 1988 | 45.69 | -5.3% |
| 1989 | 65.65 | +43.7% |
| 1990 | 62.73 | -4.4% |
| 1991 | 56.66 | -9.7% |
| 1992 | 63.43 | +11.9% |
| 1993 | 62.54 | -1.4% |
| 1994 | 68.96 | +10.3% |
| 1995 | 74.68 | +8.3% |
| 1996 | 85.71 | +14.8% |
| 1997 | 71.14 | -17.0% |
| 1998 | 67.96 | -4.5% |
| 1999 | 74.72 | +9.9% |
| 2000 | 72.14 | -3.5% |
| 2001 | 64.37 | -10.8% |
| 2002 | 70.26 | +9.2% |
| 2003 | 75.64 | +7.7% |
| 2004 | 101.92 | +34.7% |
| 2005 | 105.71 | +3.7% |
| 2006 | 118.56 | +12.2% |
| 2007 | 102.19 | -13.8% |
| 2008 | 110.65 | +8.3% |
| 2009 | 109.52 | -1.0% |
| 2010 | 106.13 | -3.1% |
| 2011 | 101.92 | -4.0% |
| 2012 | 113.68 | +11.5% |
| 2013 | 109.01 | -4.1% |
| 2014 | 108.51 | -0.5% |
| 2015 | 94.17 | -13.2% |
| 2016 | 97.32 | +3.3% |
| 2017 | 91.13 | -6.4% |
| 2018 | 101.15 | +11.0% |
| 2019 | 103.21 | +2.0% |
| 2020 | 100.47 | -2.7% |
| 2021 | 107.94 | +7.4% |
| 2022 | 109.03 | +1.0% |
| 2023 | 110.12 | +1.0% |
| 2024 | 105.4 | -4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.79 | 13.66 | 15.3 | 9 |
| 1970s | 16.41 | 11.55 | 27.75 | 10 |
| 1980s | 35.44 | 21.97 | 65.65 | 10 |
| 1990s | 68.85 | 56.66 | 85.71 | 10 |
| 2000s | 93.1 | 64.37 | 118.56 | 10 |
| 2010s | 102.62 | 91.13 | 113.68 | 10 |
| 2020s | 106.59 | 100.47 | 110.12 | 5 |
Countries ranked near South-Eastern Asia
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Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in South-Eastern Asia?
- Leeks and other alliaceous vegetables — gross per capita production in South-Eastern Asia was 105.4 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in South-Eastern Asia?
- The highest recorded value was 118.56 in 2006.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in South-Eastern Asia?
- The lowest recorded value was 11.55 in 1973.
- How does South-Eastern Asia rank for leeks and other alliaceous vegetables — gross per capita production?
- South-Eastern Asia ranks 6th out of 24 groups with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in South-Eastern Asia?
- Over the last ten years it is down 2.9%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.