Leeks and other alliaceous vegetables — Gross per capita Production in Oceania
Oceania: Leeks and other alliaceous vegetables — Gross per capita Production was 92.89 in 2024. ▼ Falling
Leeks and other alliaceous vegetables — Gross per capita Production in Oceania, 1978–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, leeks and other alliaceous vegetables — gross per capita production in Oceania stood at 92.89.
Compared with earlier readings it is down 1.8% on the previous year and down 7.8% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Oceania peaked at 147.54 in 1990 and was at its lowest, 77.55, in 1979.
That places Oceania 13th out of 24 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 47 years of available data.
Leeks and other alliaceous vegetables — Gross per capita Production in Oceania, year by year
| Year | Value | Change |
|---|---|---|
| 1978 | 100.24 | — |
| 1979 | 77.55 | -22.6% |
| 1980 | 91.56 | +18.1% |
| 1981 | 108.17 | +18.1% |
| 1982 | 87.01 | -19.6% |
| 1983 | 94.68 | +8.8% |
| 1984 | 100.45 | +6.1% |
| 1985 | 113.07 | +12.6% |
| 1986 | 120.86 | +6.9% |
| 1987 | 141.33 | +16.9% |
| 1988 | 118.97 | -15.8% |
| 1989 | 133.3 | +12.0% |
| 1990 | 147.54 | +10.7% |
| 1991 | 115.98 | -21.4% |
| 1992 | 125.35 | +8.1% |
| 1993 | 123.73 | -1.3% |
| 1994 | 122.16 | -1.3% |
| 1995 | 120.56 | -1.3% |
| 1996 | 118.97 | -1.3% |
| 1997 | 117.49 | -1.2% |
| 1998 | 116.12 | -1.2% |
| 1999 | 114.78 | -1.2% |
| 2000 | 113.43 | -1.2% |
| 2001 | 99.52 | -12.3% |
| 2002 | 111.16 | +11.7% |
| 2003 | 110.28 | -0.8% |
| 2004 | 109.42 | -0.8% |
| 2005 | 108.55 | -0.8% |
| 2006 | 107.54 | -0.9% |
| 2007 | 106.36 | -1.1% |
| 2008 | 105.07 | -1.2% |
| 2009 | 103.82 | -1.2% |
| 2010 | 102.73 | -1.0% |
| 2011 | 101.75 | -1.0% |
| 2012 | 118.95 | +16.9% |
| 2013 | 98.04 | -17.6% |
| 2014 | 100.74 | +2.8% |
| 2015 | 100.41 | -0.3% |
| 2016 | 98.85 | -1.6% |
| 2017 | 97.86 | -1.0% |
| 2018 | 98.37 | +0.5% |
| 2019 | 98.32 | -0.1% |
| 2020 | 96.56 | -1.8% |
| 2021 | 95.94 | -0.6% |
| 2022 | 95.23 | -0.7% |
| 2023 | 94.61 | -0.7% |
| 2024 | 92.89 | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 88.89 | 77.55 | 100.24 | 2 |
| 1980s | 110.94 | 87.01 | 141.33 | 10 |
| 1990s | 122.27 | 114.78 | 147.54 | 10 |
| 2000s | 107.52 | 99.52 | 113.43 | 10 |
| 2010s | 101.6 | 97.86 | 118.95 | 10 |
| 2020s | 95.05 | 92.89 | 96.56 | 5 |
Countries ranked near Oceania
- 10 United Kingdom of Great Britain and Northern Ireland 123.85 compare
- 11 Slovenia 121.73 compare
- 12 Netherlands (Kingdom of the) 119.25 compare
- 13 Morocco 117.04 compare
- 14 Austria 116.6 compare
- 15 North Macedonia 116.18 compare
- 16 Poland 111.48 compare
More agriculture & rural data for Oceania
- Vegetables Primary — Production, annual growth rate 7.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.7606 % change on previous year (2024)
- Cabbages — Production, annual growth rate 8.97 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 7.12 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.73 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.12 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -12.1 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.59 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.1131 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.44 % change on previous year (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Oceania?
- Leeks and other alliaceous vegetables — gross per capita production in Oceania was 92.89 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Oceania?
- The highest recorded value was 147.54 in 1990.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Oceania?
- The lowest recorded value was 77.55 in 1979.
- How does Oceania rank for leeks and other alliaceous vegetables — gross per capita production?
- Oceania ranks 13th out of 24 groups with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Oceania?
- Over the last ten years it is down 7.8%. The long-run trend across the full record is falling.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 47 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.