Leeks and other alliaceous vegetables — Gross per capita Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Leeks and other alliaceous vegetables — Gross per capita Production was 81.86 in 2024. ◆ Volatile

Latest (2024)
81.86
Change on year
down 2.4%
Rank
20th
of 24 groups
All-time high
109.33
in 2014
All-time low
0.12
in 1991
Years of data
35
1990–2024

Leeks and other alliaceous vegetables — Gross per capita Production in Land Locked Developing Countries (LLDCs), 1990–2024

02550751001990200720241990: 0.161991: 0.121992: 3.41993: 3.41994: 6.41995: 81996: 8.11997: 10.61998: 13.51999: 16.22000: 21.82001: 24.32002: 25.72003: 322004: 37.32005: 38.62006: 36.92007: 38.52008: 69.52009: 67.92010: 492011: 52.62012: 63.32013: 62.72014: 109.32015: 102.32016: 88.32017: 97.12018: 93.52019: 91.52020: 902021: 87.52022: 85.72023: 83.92024: 81.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

Land Locked Developing Countries (LLDCs) recorded 81.86 for leeks and other alliaceous vegetables — gross per capita production in 2024.

That represents a change of down 2.4% on the previous year and down 25.1% over ten years.

Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Land Locked Developing Countries (LLDCs) peaked at 109.33 in 2014 and was at its lowest, 0.12, in 1991.

That places Land Locked Developing Countries (LLDCs) 20th out of 24 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Leeks and other alliaceous vegetables — Gross per capita Production in Land Locked Developing Countries (LLDCs), year by year

Annual values for Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100) in Land Locked Developing Countries (LLDCs), 1990 to 2024.
Year Value Change
1990 0.16
1991 0.12 -25.0%
1992 3.38 +2716.7%
1993 3.37 -0.3%
1994 6.41 +90.2%
1995 8 +24.8%
1996 8.08 +1.0%
1997 10.63 +31.6%
1998 13.47 +26.7%
1999 16.21 +20.3%
2000 21.77 +34.3%
2001 24.32 +11.7%
2002 25.7 +5.7%
2003 31.96 +24.4%
2004 37.29 +16.7%
2005 38.57 +3.4%
2006 36.92 -4.3%
2007 38.51 +4.3%
2008 69.48 +80.4%
2009 67.94 -2.2%
2010 48.98 -27.9%
2011 52.57 +7.3%
2012 63.26 +20.3%
2013 62.68 -0.9%
2014 109.33 +74.4%
2015 102.33 -6.4%
2016 88.34 -13.7%
2017 97.14 +10.0%
2018 93.49 -3.8%
2019 91.45 -2.2%
2020 90 -1.6%
2021 87.47 -2.8%
2022 85.71 -2.0%
2023 83.88 -2.1%
2024 81.86 -2.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.98 0.12 16.21 10
2000s 39.25 21.77 69.48 10
2010s 80.96 48.98 109.33 10
2020s 85.78 81.86 90 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 17 Belgium 108.31 compare
  2. 18 Spain 107.5 compare
  3. 19 Indonesia 106.18 compare
  4. 20 Republic of Korea 104.47 compare
  5. 21 Germany 104.16 compare
  6. 22 Sri Lanka 103.32 compare
  7. 23 Italy 103.02 compare

See the full ranking of 84 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is leeks and other alliaceous vegetables — gross per capita production in Land Locked Developing Countries (LLDCs)?
Leeks and other alliaceous vegetables — gross per capita production in Land Locked Developing Countries (LLDCs) was 81.86 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 109.33 in 2014.
What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 0.12 in 1991.
How does Land Locked Developing Countries (LLDCs) rank for leeks and other alliaceous vegetables — gross per capita production?
Land Locked Developing Countries (LLDCs) ranks 20th out of 24 groups with data for 2024.
Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is down 25.1%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Leeks and other alliaceous vegetables — Gross per capita Production in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-per-capita-production-index-number-2014-2016/land-locked-developing-countries-lldcs/

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About this data

Indicator
Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,327 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.