Leeks and other alliaceous vegetables — Gross per capita Production in Germany
Germany: Leeks and other alliaceous vegetables — Gross per capita Production was 104.16 in 2017. ▲ Rising
Leeks and other alliaceous vegetables — Gross per capita Production in Germany, 1986–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Germany recorded 104.16 for leeks and other alliaceous vegetables — gross per capita production in 2017.
That represents a change of up 15.7% on the previous year and down 7.3% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Germany peaked at 124.74 in 2012 and was at its lowest, 47.61, in 1988.
That places Germany 21st out of 53 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Leeks and other alliaceous vegetables — Gross per capita Production in Germany, year by year
| Year | Value | Change |
|---|---|---|
| 1986 | 47.89 | — |
| 1987 | 47.8 | -0.2% |
| 1988 | 47.61 | -0.4% |
| 1989 | 47.72 | +0.2% |
| 1990 | 57.74 | +21.0% |
| 1991 | 51.93 | -10.1% |
| 1992 | 59.43 | +14.4% |
| 1993 | 60.37 | +1.6% |
| 1994 | 68.37 | +13.3% |
| 1995 | 68.07 | -0.4% |
| 1996 | 74.08 | +8.8% |
| 1997 | 75.12 | +1.4% |
| 1998 | 67.72 | -9.9% |
| 1999 | 74.42 | +9.9% |
| 2000 | 62.77 | -15.7% |
| 2001 | 68.92 | +9.8% |
| 2002 | 66.32 | -3.8% |
| 2003 | 68.76 | +3.7% |
| 2004 | 74.27 | +8.0% |
| 2005 | 80.48 | +8.4% |
| 2006 | 93.64 | +16.4% |
| 2007 | 112.39 | +20.0% |
| 2008 | 122.18 | +8.7% |
| 2009 | 106.07 | -13.2% |
| 2010 | 86.17 | -18.8% |
| 2011 | 89.96 | +4.4% |
| 2012 | 124.74 | +38.7% |
| 2013 | 119.09 | -4.5% |
| 2014 | 115.34 | -3.1% |
| 2015 | 94.63 | -18.0% |
| 2016 | 90.04 | -4.9% |
| 2017 | 104.16 | +15.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 47.75 | 47.61 | 47.89 | 4 |
| 1990s | 65.72 | 51.93 | 75.12 | 10 |
| 2000s | 85.58 | 62.77 | 122.18 | 10 |
| 2010s | 103.02 | 86.17 | 124.74 | 8 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Germany?
- Leeks and other alliaceous vegetables — gross per capita production in Germany was 104.16 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Germany?
- The highest recorded value was 124.74 in 2012.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Germany?
- The lowest recorded value was 47.61 in 1988.
- How does Germany rank for leeks and other alliaceous vegetables — gross per capita production?
- Germany ranks 21st out of 53 countries with data for 2017.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Germany?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.