Kiwi fruit — Yield in Western Europe
Western Europe: Kiwi fruit — Yield was 12,585 kg/ha in 2024. ▲ Rising
Kiwi fruit — Yield in Western Europe, 1977–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for kiwi fruit — yield in Western Europe is 12,585 kg/ha, measured in 2024.
That represents a change of up 0.7% on the previous year and down 20.5% over ten years.
Over the whole period, kiwi fruit — yield in Western Europe peaked at 19,497 kg/ha in 2000 and was at its lowest, 1,520 kg/ha, in 1977.
Western Europe ranks 13th of 21 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 48 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 4,000 kg/ha | 1,520 kg/ha | 5,479 kg/ha | 3 |
| 1980s | 8,762 kg/ha | 5,100 kg/ha | 13,714 kg/ha | 10 |
| 1990s | 16,363 kg/ha | 12,616 kg/ha | 19,000 kg/ha | 10 |
| 2000s | 17,531 kg/ha | 14,832 kg/ha | 19,497 kg/ha | 10 |
| 2010s | 16,414 kg/ha | 14,162 kg/ha | 18,868 kg/ha | 10 |
| 2020s | 12,361 kg/ha | 11,742 kg/ha | 12,972 kg/ha | 5 |
Countries ranked near Western Europe
- 10 Italy 20,057 kg/ha compare
- 11 Montenegro 20,004 kg/ha compare
- 12 Australia 17,474 kg/ha compare
- 13 Spain 16,467 kg/ha compare
- 14 Switzerland 16,005 kg/ha compare
- 15 Republic of Korea 15,371 kg/ha compare
- 16 Cyprus 13,000 kg/ha compare
More agriculture & rural data for Western Europe
- Bananas — Area harvested 11,010 ha (2024)
- Swine / pigs — Stocks 52.45 million An (2024)
- Tomatoes — Area harvested 9,144 ha (2024)
- Tomatoes — Yield 219,568 kg/ha (2024)
- Tomatoes — Production 2.01 million t (2024)
- Unmanufactured tobacco — Area harvested 1,412 ha (2024)
- Unmanufactured tobacco — Production 3,406 t (2024)
- Bananas — Production 210,920 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 952,035 t (2024)
- Vegetables Primary — Yield 32,549 kg/ha (2024)
Frequently asked questions
- What is kiwi fruit — yield in Western Europe?
- Kiwi fruit — yield in Western Europe was 12,585 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest kiwi fruit — yield recorded in Western Europe?
- The highest recorded value was 19,497 kg/ha in 2000.
- What is the lowest kiwi fruit — yield recorded in Western Europe?
- The lowest recorded value was 1,520 kg/ha in 1977.
- How does Western Europe rank for kiwi fruit — yield?
- Western Europe ranks 13th out of 21 groups with data for 2024.
- Is kiwi fruit — yield rising or falling in Western Europe?
- Over the last ten years it is down 20.5%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.