Montenegro vs Western Europe: Kiwi fruit — Yield
Kiwi fruit — Yield over time
- Montenegro
- Western Europe
How they compare
Montenegro currently reports 20,004 kg/ha against 12,585 kg/ha in Western Europe, a difference of 7,419 kg/ha.
That makes Montenegro's figure about 1.6 times Western Europe's.
Across all 17 years both countries report, Montenegro has been ahead every year.
Montenegro ranks 9th and Western Europe ranks 12th of 26 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 20,000 kg/ha | 17,214 kg/ha | 2,786 kg/ha | Montenegro |
| 2010s | 20,001 kg/ha | 16,414 kg/ha | 3,587 kg/ha | Montenegro |
| 2020s | 20,003 kg/ha | 12,361 kg/ha | 7,642 kg/ha | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher kiwi fruit — yield, Montenegro or Western Europe?
- Montenegro, at 20,004 kg/ha against 12,585 kg/ha in Western Europe as of 2024.
- What is the difference in kiwi fruit — yield between Montenegro and Western Europe?
- 7,419 kg/ha, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Western Europe?
- 17 years are reported by both, from 2008 to 2024.
- How do Montenegro and Western Europe rank globally for kiwi fruit — yield?
- Montenegro ranks 9th and Western Europe ranks 12th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Kiwi fruit — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.