Infant food — Food supply in South-Eastern Asia
South-Eastern Asia: Infant food — Food supply was 296,486 million Kcal in 2023. ▲ Rising
Infant food — Food supply in South-Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for infant food — food supply in South-Eastern Asia is 296,486 million Kcal, measured in 2023.
The figure is down 5.7% on the previous year and up 23.5% over ten years.
Over the whole period, infant food — food supply in South-Eastern Asia peaked at 362,393 million Kcal in 2018 and was at its lowest, 240,007 million Kcal, in 2013.
That places South-Eastern Asia 8th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Infant food — Food supply in South-Eastern Asia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 264,734 million Kcal | — |
| 2011 | 268,272 million Kcal | +1.3% |
| 2012 | 240,642 million Kcal | -10.3% |
| 2013 | 240,007 million Kcal | -0.3% |
| 2014 | 287,095 million Kcal | +19.6% |
| 2015 | 309,901 million Kcal | +7.9% |
| 2016 | 251,073 million Kcal | -19.0% |
| 2017 | 303,618 million Kcal | +20.9% |
| 2018 | 362,393 million Kcal | +19.4% |
| 2019 | 344,781 million Kcal | -4.9% |
| 2020 | 330,271 million Kcal | -4.2% |
| 2021 | 321,174 million Kcal | -2.8% |
| 2022 | 314,553 million Kcal | -2.1% |
| 2023 | 296,486 million Kcal | -5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 287,252 million Kcal | 240,007 million Kcal | 362,393 million Kcal | 10 |
| 2020s | 315,621 million Kcal | 296,486 million Kcal | 330,271 million Kcal | 4 |
Countries ranked near South-Eastern Asia
- 5 Türkiye 54,320 million Kcal compare
- 5 Italy 126,659 million Kcal compare
- 6 United Kingdom of Great Britain and Northern Ireland 84,227 million Kcal compare
- 7 Iraq 76,750 million Kcal compare
- 7 Viet Nam 45,600 million Kcal compare
- 8 Canada 75,918 million Kcal compare
- 9 Algeria 74,217 million Kcal compare
- 10 Democratic Republic of the Congo 7,275 million Kcal compare
- 10 Dominican Republic 48,064 million Kcal compare
- 11 Russian Federation 41,401 million Kcal compare
More agriculture & rural data for South-Eastern Asia
- Poultry Birds — Stocks, annual growth rate 1.4 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.91 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 3.12 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.74 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -8.26 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.99 % change on previous year (2024)
Frequently asked questions
- What is infant food — food supply in South-Eastern Asia?
- Infant food — food supply in South-Eastern Asia was 296,486 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest infant food — food supply recorded in South-Eastern Asia?
- The highest recorded value was 362,393 million Kcal in 2018.
- What is the lowest infant food — food supply recorded in South-Eastern Asia?
- The lowest recorded value was 240,007 million Kcal in 2013.
- How does South-Eastern Asia rank for infant food — food supply?
- South-Eastern Asia ranks 8th out of 29 groups with data for 2023.
- Is infant food — food supply rising or falling in South-Eastern Asia?
- Over the last ten years it is up 23.5%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Infant food — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.