Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in South-Eastern Asia

South-Eastern Asia: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 3.12 % change on previous year in 2024. ◆ Volatile

Latest (2024)
3.12 % change on previous year
Change on year
down 3.1%
Rank
7th
of 29 groups
All-time high
13.64 % change on previous year
in 1981
All-time low
-6.38 % change on previous year
in 1980
Years of data
63
1962–2024

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in South-Eastern Asia, 1962–2024

-5051015196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — yield/carcass weight in South-Eastern Asia stood at 3.12 % change on previous year.

That represents a change of down 3.1% on the previous year.

Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in South-Eastern Asia peaked at 13.64 % change on previous year in 1981 and was at its lowest, -6.38 % change on previous year, in 1980.

South-Eastern Asia ranks 7th of 29 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in South-Eastern Asia, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate in South-Eastern Asia, 1962 to 2024.
Year % change on previous year Change
1962 4.35 % change on previous year
1963 0 % change on previous year -100.0%
1964 2.08 % change on previous year
1965 0 % change on previous year -100.0%
1966 0 % change on previous year
1967 0 % change on previous year
1968 -2.04 % change on previous year
1969 0 % change on previous year -100.0%
1970 0 % change on previous year
1971 -2.08 % change on previous year
1972 2.13 % change on previous year -202.1%
1973 2.08 % change on previous year -2.1%
1974 -2.04 % change on previous year -198.0%
1975 -6.25 % change on previous year +206.2%
1976 2.22 % change on previous year -135.6%
1977 2.17 % change on previous year -2.2%
1978 0 % change on previous year -100.0%
1979 0 % change on previous year
1980 -6.38 % change on previous year
1981 13.64 % change on previous year -313.6%
1982 2 % change on previous year -85.3%
1983 3.92 % change on previous year +96.1%
1984 7.55 % change on previous year +92.5%
1985 -5.26 % change on previous year -169.7%
1986 1.85 % change on previous year -135.2%
1987 1.82 % change on previous year -1.8%
1988 0 % change on previous year -100.0%
1989 0 % change on previous year
1990 5.36 % change on previous year
1991 3.39 % change on previous year -36.7%
1992 0 % change on previous year -100.0%
1993 -1.64 % change on previous year
1994 1.67 % change on previous year -201.7%
1995 -1.64 % change on previous year -198.4%
1996 1.67 % change on previous year -201.7%
1997 0 % change on previous year -100.0%
1998 0 % change on previous year
1999 -1.64 % change on previous year
2000 0 % change on previous year -100.0%
2001 1.67 % change on previous year
2002 -1.64 % change on previous year -198.4%
2003 -1.67 % change on previous year +1.7%
2004 -1.69 % change on previous year +1.7%
2005 3.45 % change on previous year -303.4%
2006 1.67 % change on previous year -51.7%
2007 -1.64 % change on previous year -198.4%
2008 0 % change on previous year -100.0%
2009 0 % change on previous year
2010 1.67 % change on previous year
2011 0 % change on previous year -100.0%
2012 0 % change on previous year
2013 1.64 % change on previous year
2014 0 % change on previous year -100.0%
2015 3.23 % change on previous year
2016 3.12 % change on previous year -3.1%
2017 0 % change on previous year -100.0%
2018 -1.52 % change on previous year
2019 0 % change on previous year -100.0%
2020 -1.54 % change on previous year
2021 0 % change on previous year -100.0%
2022 -3.12 % change on previous year
2023 3.23 % change on previous year -203.2%
2024 3.12 % change on previous year -3.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.5488 % change on previous year -2.04 % change on previous year 4.35 % change on previous year 8
1970s -0.1767 % change on previous year -6.25 % change on previous year 2.22 % change on previous year 10
1980s 1.91 % change on previous year -6.38 % change on previous year 13.64 % change on previous year 10
1990s 0.7162 % change on previous year -1.64 % change on previous year 5.36 % change on previous year 10
2000s 0.0141 % change on previous year -1.69 % change on previous year 3.45 % change on previous year 10
2010s 0.8142 % change on previous year -1.52 % change on previous year 3.23 % change on previous year 10
2020s 0.3375 % change on previous year -3.12 % change on previous year 3.23 % change on previous year 5

Countries ranked near South-Eastern Asia

  1. 4 Philippines 17.24 % change on previous year compare
  2. 5 Malawi 12.5 % change on previous year compare
  3. 6 Belarus 10.98 % change on previous year compare
  4. 7 Russian Federation 10.87 % change on previous year compare
  5. 7 Viet Nam 1.52 % change on previous year compare
  6. 8 Nepal 8.33 % change on previous year compare
  7. 8 Micronesia 0 % change on previous year compare
  8. 8 Timor-Leste 0 % change on previous year
  9. 8 Melanesia 0 % change on previous year compare
  10. 8 Democratic Republic of the Congo 0 % change on previous year compare
  11. 8 Venezuela (Bolivarian Republic of) 0 % change on previous year compare
  12. 8 Lao People's Democratic Republic 0 % change on previous year compare
  13. 8 Democratic People's Republic of Korea 0 % change on previous year
  14. 8 Micronesia (Federated States of) 0 % change on previous year
  15. 9 Yugoslav SFR 8.2 % change on previous year compare
  16. 10 Paraguay 6.38 % change on previous year compare

See the full ranking of 219 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — yield/carcass weight in South-Eastern Asia?
Meat of pig with the bone, fresh or chilled — yield/carcass weight in South-Eastern Asia was 3.12 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in South-Eastern Asia?
The highest recorded value was 13.64 % change on previous year in 1981.
What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in South-Eastern Asia?
The lowest recorded value was -6.38 % change on previous year in 1980.
How does South-Eastern Asia rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
South-Eastern Asia ranks 7th out of 29 groups with data for 2024.
Where does this South-Eastern Asia data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in South-Eastern Asia. Statizoid, drawing on Statizoid (derived). Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/south-eastern-asia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/south-eastern-asia/">Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in South-Eastern Asia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
219 places, 12,541 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.